We reimagined the classic fall candy as tri-color, chocolate-drizzled cupcakes. Aren't you glad we have a good imagination?
Author: My Food and Family
Author: My Food and Family
Complete the dessert trifecta of crunchy, creamy and crowd-pleasing with our Triple-Layer Chocolate Bar Recipe. This chocolate bar recipe is a real winner.
Author: My Food and Family
Reduced-fat Cheddar and mozzarella cheeses save some calories in this savory jalapeno-studded Mexican monkey bread.
Author: My Food and Family
Combine fresh rhubarb and JELL-O raspberry flavor gelatin to create an easy Raspberry-Rhubarb Pie. Bring this Raspberry Rhubarb Pie to your next potluck!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Ahoy there, matey! If you've got little pirates at home, this Hidden Treasure Chest Cake is a must-try.
Author: My Food and Family
In this tasty salad, chicken breasts are grilled with Dijon mustard and served with Parmesan cheese and a lemon-garlic dressing over romaine lettuce.
Author: My Food and Family
This creamy mousse pie is proof that chocolate and raspberry were just meant to be together. It's a great recipe for when you're feeding a crowd.
Author: My Food and Family
Author: My Food and Family
This braided bread is soft and delicious. It smells like honey but is only faintly sweet. Made with the whey strained out of homemade yogurt or cheese, this dough has extra protein, yet it's relatively...
Author: Melissa Johnson
Sure, we're calling this Tropical Breakfast Bruschetta. But with pound cake and that sweet, creamy topping, we'd gladly have it for dessert too.
Author: My Food and Family
Delight your guests with our Orange Poached Pears with Toasted Coconut. The coconut sprinkle makes these poached pears the perfect way to end a meal.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Grill in a foil packet to ensure these Sweet & Spicy Baby Back Ribs live up to their name. You'll love the added sweet taste of these spicy baby back ribs.
Author: My Food and Family
Delight the whole family with this Buttery Pound Cake Recipe. This moist and buttery pound cake recipe's secret ingredient is JELL-O Vanilla Flavor Instant Pudding. Buttery pound cake is a delightful recipe...
Author: My Food and Family
Make this No-Bake Cherry Cheesecake with Almonds for a special occasion. Toasted almonds and cherry pie filling give this creamy No-Bake Cherry Cheesecake with Almonds its wonderful aroma and texture.
Author: My Food and Family
For this elegant main dish, shrimp, scallops and asparagus are cooked with dill then served over noodles in a creamy sour cream and mustard sauce.
Author: My Food and Family
Author: My Food and Family
Clusters of glazed green and red grapes give this creamy lemon cheesecake a very professional look. Only you will know it took just 20 minutes to prep!
Author: My Food and Family
Author: My Food and Family
Prepare for applause with these Nut & Chocolate Meringues. You're just 5 ingredients and 15 minutes away from getting these scrumptious chocolate meringues in the oven.
Author: My Food and Family
Author: My Food and Family
Chicken breasts, bell peppers and onions are briefly marinated in Italian dressing, stir-fried and wrapped in warm tortillas for a quick-and-easy main dish.
Author: My Food and Family
Take ordinary meatloaf to a new level with this Veggie-Stuffed Turkey Meatloaf recipe. Made with ground turkey, butternut squash, egg, cheese and more, this stuffed turkey meatloaf will satisfy your comfort-food...
Author: My Food and Family
Satisfy your sweet tooth with this VELVEETA Fudge! You have to try it to believe it- this recipe makes the most delicious, chocolatey fudge!
Author: My Food and Family
Check out this Greek twist on an Italian favorite, Feta Pasta Sauce. Feta Pasta Sauce is the perfect way to add a bit of cheesy goodness to any pasta dish.
Author: My Food and Family
No need to break out the taco shells to get great taco flavor! This 30-minute chicken skillet gets its Southwestern mojo from taco seasoning mix.
Author: My Food and Family
Author: My Food and Family
We've raised the bar on fruity desserts with this chocolate brownie version of strawberry shortcake, complete with vibrant kiwis and a creamy center.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Our deep-dish apple pie is just like Grandma used to make it. Two crusts. Pretty crimps and cutouts on top. And made with lots of love.
Author: My Food and Family
Looking for an easy-to-make treat that is sure to be a red-hot success? Make these cookie balls sprinkled with small hot cinnamon candies.
Author: My Food and Family
Author: My Food and Family
If they like paella, they're probably going to like this Paella Salad with chicken, shrimp and smoked sausage.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
This luscious Easy PHILADELPHIA S'mores Cheesecake is almost as easy to make as the classic campfire treat. Bonus: It's a cheesecake!
Author: My Food and Family
Author: My Food and Family
You're just 20 minutes from serving up this luscious take on fresh peach cheesecake-made in parfait glasses with graham cracker crumbs and mint leaves.
Author: My Food and Family
Author: My Food and Family
OJ and orange JELL-O combine with crushed pineapples and cream cheese to create one smooth, creamy, refreshing treat.
Author: My Food and Family
We call this Wild West Baked Chili Mac & Cheese-but making it is far from crazy. In fact, it takes just 30 minutes from start to finish!
Author: My Food and Family
Author: My Food and Family
A creamy blend of cheeses and mayo makes a delicious topping for sliced zucchini in this bruschetta-inspired appetizer.
Author: My Food and Family