In my early 20's, I lived with some southern belles in Alaska! They were crazy for grittes with butter and cheese, but they couldn't find grittes in Alaska - so they would cook up a batch of Cream of Wheat...
Author: Rose Ong
This salsa is especially good with fresh cucumbers and tomatoes from the garden. It really is delicious...hope you try it!
Author: Cassie *
These were moist and tasty muffins that go great with coffee or tea. I did add chocolate chips into mine. But, these would be tasty with some nuts and raisins. A wonderful (and healthy) way to start the...
Author: cindy sandberg
The kids love them because they're fun & moms love them because they're dripless (aka NO MESS)! :)
Author: Kara Veurtjes
I couldn't believe this worked when someone told me about it but it is so easy and so delicious!
Author: Sue Hayes
Ever ran out of an Ingredient that You usually put into something and it turned out awesomely Good?? This is one. I usually add Raisins in my Pumpkin bars, So I had apples and Used them Yummmy good . This...
Author: FREDA GABLE
I threw these together last night as a movie snack. I love deep-fried breaded pickles, but I did not want to go to the bother of all that mess. So, I came up with this idea. Thinly sliced dill pickles;...
Author: Andy Anderson ! @ThePretentiousChef
these are delicious and adaptable, I have used almond butter and honey instead of the peanut butter and corn syrup and had good results. they were just softer, so maybe cut the honey back a bit, or add...
Author: Donna Nelson
You will need to make Ethiopian Tomato Salad first from the recipe I've posted. Then you can make yourself this delicious and health wrap!
Author: Laurie Sanders
A great quick breakfast/snack for some good carbs/energy or for a pre-workout 'meal'. This recipe makes 12 muffins. Nutritional information is as follows: Calories - 180 Fat - 4g Carb - 30g Protein - 8...
Author: Jessica Baker
Make ahead and perfect for those tailgating, camping, picnic, and potluck. They whip up in a pinch and make plenty. I made the mistake of making a double batch and had so many I could not eat another with...
Author: Natalie Loop
This is a qucik & easy snadwhich/snack I make every now & then for me & my uncle. He likes it cause he calls it "The fancy turkey snadwhiches." Fancy or not they are good.
Author: Vanessa "Nikita" Milare
There's nothing like a cup of warm boiled peanuts on a cold day! These keep for days and usually get better with time.
Author: Catherine Cantrell
These little tartlets are a snap to make and are bursting with flavor. Also, by using the salmon-flavored cream cheese, it makes it quite economical.
Author: Debbie Reid
its nice to make these 4 class parties sunday school classes. ect........
Author: Grace Camp
I was inspired when seeing another pepper jam recipe made by Sherri Logan Williams. This Peach pepper jam I made during peach season is so good to smother on so many foods. I will post the link to the...
Author: jamie Beecham
This gift in a jar is a snack mix. A perfect gift for the lazy person on your list. You know who that is. If you gave them a gift in a jar they would say; "Make it for my would you?" Gift Basket idea:...
Author: Stormy Stewart
Aside from the fact that I had a major sweet tooth today, I also had a couple of tortillas I needed to use. And then a light bulb came on in my head and I thought of this quick, easy and neat little snack/dessert....
Author: Bea L.
Aunt Amy was a great cook! Unfortunately this is the only recipe I got from her.
Author: Teena Mathis
Blueberry Crisp meets hand held blueberry bars! Use native PNW blueberries *or wild Maine blueberries! ;) Found in my inbox from Taste of Home.
Author: Beth Renzetti
This is our favorite recipe for grilled venison. The marinade tames the "gamey" flavor and makes the meat tender and the bacon helps to keep it moist and adds that delicious bacon flavor. Everyone we know,...
Author: Teresa G. @sokygal
I always use the Butter Snap pretzels. I put these in Halloween bags, Christmas bags and all occasions. I really like using specific pretzels it is so much better.
Author: Bea Long
This recipe is easy, it's fun, and it's great to eat! Kids love crispy marshmallow rice treats, and they love M&M's. Combine the two and put them on a stick, and you are a star in their eyes!
Author: star pooley
Marinate & then throw them in the crockpot! Easy and delish! Recipe Source~ tasteofhome.com
Author: Angela Pietrantonio
This one is NOT mine. I found it years ago trying to give my mom a little taste down memory lane. She has always talk about the tea cakes and molasses cookies her mom gave the children in the morning before...
Author: Areatha Daniels
My grandma used to make them in the kitchen with us. She used wax paper and would just take a Tspoon and make drops on the waxed paper. It cooled in the fridge and was ready to consume in less than 40...
Author: Pami Toll
I have been trying to master New York Style Pizza Crust for years. I finally came up with a crust that is perfect. Light, crispy and chewy. It has a depth of flavor from being refrigerated over night....
Author: Tammy Brownlow
Consider yourself just five ingredients away from your new go-to appetizer. Quick, easy and sure to please, these magnificent morsels are a palate-pleasing combination of crunchy and creamy with just a...
Author: Judy Dahman
I have had this recipe for about 4 years or So. I got this from a Cooks illistrated Mag. a few years ago. Its a very good Fluffy cake. Its a Basic yellow cake but Very Moist and Fluffy.
Author: FREDA GABLE
10 minutes to yummy, chewy, good-for-you treats! They're similar to Rice Krispie treats, but SO much better -- my husband's favorite!! A very versatile, no-fail recipe. Make a double batch, because they...
Author: Tam D
I love cheese and I love a good scone. Especially at tea time. This particular recipe is a favourite of mine as it combines to of my favourite things to eat and is very simple make as there is no butter...
Author: Clare Chambers
Who knew that pistachio and Irish cream would be such a great flavor combination! This dessert is creamy, flavorful and perfect for St. Patrick's Day.
Author: Shelia Senghas
For a quick chocolate fix, this is it. These are yummy, and so quick and easy. If you can keep a candy bar around long enough to make these. I bought two Hershey bars to make these, and before I could,...
Author: Cassie *
Christmas Toffee, I love to make candy and this one is a favorite and very easy as well
Author: Mary Brundege
I got this recipe from a "Prevention" low fat recipe booklet. It sounds easy enough and makes one 8 X 8 cake, just enough to go around one time :)
Author: gaynel mohler
A very filling salad to serve with toasted garlic bread or rolls for a sandwich. =^.~=
Author: Sharron Boerum
This recipe makes enough to cover 2 loaves of french bread (four halves).
Author: Lisa Madoski
It's Carla Hall , of the "Crew" , to the rescue by jazzing up some green beans into this tasty treat. Try them they are delicious!! Recipe tweaked a bit by me! Hope you like this new version....
Author: Pat Duran
This cake is lemon-y goodness. Lemon is a BIG favorite of mine, and to start my day off with a piece of this is a nice treat to me!
Author: Sylvia Waldsmith
As a child my favorite Aunt Virginia was known for this fudge-like rich and moist devil's food. This makes a large cake and goes a long way. Very good frosted with cool whip and instant pudding mixture...
Author: Linda McCormick
This is a delicious recipe I have made many times. I found it in a magazine, years ago. You can tell by the aged paper! The year ????? - 70,s.??? I would like to share it with you. Like the recipe says...It...
Author: Nancy J. Patrykus @Finnjin
A few years ago dietary changes dictated we were no longer allowed peanuts or corn. Since we love Christmas candy I had to come up with a replacement for peanut brittle. This recipe is the result, and...
Author: Tam D
I saw Aaron McCargo do these on his Thanksgiving Cocktail Party episode on the Food Network, and decided to put some of my leftovers to the test. The version here is modified from what he did, as I used...
Author: Marcia Mayfield
if you love peanut butter as much as we do
Author: Amber Livesay @Amber_Livesay
These mini pea and sweetcorn fritters make a delicious healthy snack or breakfast which we sometimes serve with fried or poached eggs. We only ever use 1/2 teaspoon of the chilli flakes as this gives the...
Author: Shy Strawberry
A light chocolate cake with a wonderful caramel frosting. My family has enjoyed this cake for years and I hope yours will, too!
Author: Elaine Bovender
This recipe was in a Church Cookbook that I put together as a fundraiser when my kids were in junior high. It was submitted by a good friend of mine.
Author: Nancy Thomas