BLUEBERRY CRUMB BARS RECIPE
Blueberry Crisp meets hand held blueberry bars! Use native PNW blueberries *or wild Maine blueberries! ;) Found in my inbox from Taste of Home.
Provided by Beth Renzetti
Categories Other Snacks
Time 40m
Number Of Ingredients 8
Steps:
- 1. In a large bowl, combine the cake mix, oats and butter until crumbly. Press 3 cups into a greased 9-in. square baking pan. Bake at 350° for 15 minutes. Cool on a wire rack for 5 minutes.
- 2. Meanwhile, in a small bowl, combine the preserves, blueberries and lemon juice. Spread over crust. Stir pecans and cinnamon into remaining crumb mixture. Sprinkle over top.
- 3. Bake for 18-20 minutes or until lightly browned. Cool on a wire rack before cutting into bars. Yield: 1 dozen.
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