These cheesesteak sandwiches get an Italian twist with the addition of Ragu® Old World Style® Traditional Sauce, Italian seasoning, and fresh basil.
Author: RAGÚ®
Inspired by the rich traditions born in the rolling hills and hidden waterways of Kentucky, Bold BourbonRidge™ Uncured Smoked Ham embodies the American epicurean spirit and captures the sophistication...
Author: Boar's Head
An elegant, quick, and easy snack that is perfect for any date night. Pairs well with a nice moscato or Champagne.
Author: Jordan Blythe
This classic banana bread has great flavor and texture with the addition of Almond Breeze Almondmilk and a bit of almond flour.
Author: Almond Breeze
This salad is fresh and juicy with sweet watermelon, tangy feta and crunchy honey roasted Wonderful® Almond Accents.
Author: Almond Accents
Here's a new way to enjoy a classic comfort food! Your favorite shepherd's pie ingredients are combined, spooned into muffin-pan cups and baked to delicious perfection. Each mini pie is full of flavor...
Author: Campbell's Kitchen
Start this hearty stew in the morning. When you get home from work, simply cook up the noodles, add the veggies and thickener to the stew and by the time you set the table, dinner will be ready!
Author: NO YOLKS(R) Noodles
Jumbo shells stuffed with cheese, chopped asparagus and prosciutto are baked in a creamy, cheesy sauce for a gourmet family dinner.
Author: Barilla
A savory soup seasoned to perfection. It's a lick-the-bowl-clean kind of recipe. For extra creaminess use any Almond Breeze Almond-Cashew Blend instead of Almond Breeze Unsweetened Original.
Author: Almond Breeze
Light and spicy, chilapachole is a seafood soup enjoyed along the Gulf of Mexico. The sweet crabmeat in a piquant tomato broth makes an elegant dinner party starter, or can be served with a few simple...
Author: Swanson®
Cauliflower florets are parboiled, then baked until golden brown with butter, Parmesan cheese and lemon pepper panko crumbs.
Author: Progresso
This quick, healthy meal is bound to become a part of your regular dinner rotation. Everyone will love the combination of shrimp, tomatoes, and rice for an all-in-one-meal, and cooks will appreciate the...
Author: Uncle Ben's
Sweet cherries, orange juice and coconut milk make a quick and delicious smoothie.
Author: Silk
Also known as financiers or friands, these almond-scented, bite-sized cakes are a perfect treat for a mid-morning or afternoon snack. They're prettiest when filled with fresh berries; but if looks aren't...
Author: King Arthur Flour
Bell peppers are filled with brown rice, browned ground beef, corn and salsa for an easy weeknight dinner with a southwest twist.
Author: Minute Rice
This elegant quiche is filled with leeks, Swiss cheese, and bacon--for a crowd-pleasing brunch main dish.
Author: Maille
Try our super easy and super yummy recipe for Awake Peanut Butter Snack Bites. Ground coffee and chunks of white and semi-sweet chocolate create a wonderful mocha flavour.
Author: Kraft Peanut Butter
Crab can be substituted with lobster, shrimp, or clams in this delicious recipe using our Seafood Broth.
Author: Campbell's Canada
Let's rethink the classic Martini by adding espresso and Baileys Original Irish Cream!
Author: Baileys
Mmm! The mix of different vegetables and herbs, the creaminess of evaporated milk, and the combination of cheeses, make this Fettuccine Primavera dish the favorite of all. Take a bit of Italy home!
Author: Buitoni
This homemade dessert is as easy as uno, dos, TRES thanks to dessert essentials like canned sweetened condensed milk, canned evaporated milk and canned cherries.
Author: Cans Get You Cooking®
Chocolate Almond Breeze almondmilk is the perfect base for this quick, tasty fudge pop.
Author: Almond Breeze
A rich, fluffy French toast casserole that you can make the night before. Perfect for a crowd and easy to adapt to your own flavors.
Author: Lactaid
Creamy, cheesy grits with a hint of heat and garlic and a splash of sherry are baked until golden brown.
Author: Holland House
Garnish trays of sweets with these little Pots of Gold to add some festivity to your spread!
Author: Snack Factory® Pretzel Crisps®
A crumb crust 'shortcake' recipe topped with layers of Reddi-wip and juicy strawberries, all for less than 100 calories.
Author: Reddi-wip
Get festive for fall with this easy weeknight meal of tender acorn squash boats brimming with smoked sausage, brown rice, herbs, and Parmesan.
Author: Hillshire Farm(R) Brand
Buckwheat crepes with cocoa are filled with whipped coconut cream for an elegant dessert. Top with berries, nuts or chocolate if you like.
Author: So Delicious® Dairy Free
Cranberries and orange are cooked into a tart and silky curd that goes great over a gingersnap cookie crust.
Author: In The Raw
Warm, fragrant Indian-inspired vegetarian curry contrasts deliciously with cool cucumber raita. Serve over basmati rice.
Author: Yves Veggie Cuisine
Maximize your time in the kitchen by preparing the whole bag of noodles. Use the extra noodles to prepare our NO YOLKS Garlicky Noodles with Kale* while the casserole is baking and you'll have tomorrow's...
Author: NO YOLKS(R) Noodles
This Grilled Cheese with Bacon & tomatoes is made with three different cheeses. A.K.A. all the cheesy deliciousness you need. You'll probably want a napkin.
Author: Dietz & Watson
Chopped deli ham and strips of cheese create layers of flavor in this baked egg casserole.
Author: Dietz & Watson
Fresh summer flavors any time of the year! Our tomatoes combined with corn and black beans, green onions and cilantro make the best dip. All you need is a sturdy chip!
Author: Red Gold
Italian Sausage, Parmesan cheese and black olives makes this a one-of-a-kind taste for any meal occasion.
Author: From the Kitchen at Johnsonville Sausage
A fiesta of flavors with a hint of smokiness from chipotle peppers in adobo sauce in this chili with rice.
Author: bd.weld
This amazingly cheesy and creamy mac-n-cheese gets a little spicy kick from our Petite Diced Tomatoes with Green Chilies. The best part is you don't have to 'cook' a thing! Pop all of the ingredients into...
Author: Red Gold
This slow-cooker recipe takes just 15 minutes of prep in the morning-so you can come home to a cheesy and tender stuffed pepper dish in the evening.
Author: VELVEETA Cheese
Perfectly seasoned meatballs are sautéed and then simmered in a scrumptious sauce made with tomato, chipotle & olive oil soup and water. These meatballs are so good you will definitely file this recipe...
Author: Campbell's Kitchen
Mini eggplant-based pizza rounds! Variations are limitless. I bake these at 6,000 feet in Tahoe, so you may want to bake longer if you're at sea level.
Author: sarah margaret
A hickory-smoked ham is roasted with a brown sugar glaze and served with a spicy sweet and savory sauce made with orange juice, mustard, and sherry.
Author: Holland House
Make your mouth water with this savory dish. In just over half an hour, create a culinary masterpiece with a cheesy Alfredo pasta infused with garlic and scallops. Yum!
Author: Publix Aprons
Featuring nutrient-rich canned spinach and chickpeas, these burgers will quickly become a favorite in your home.
Author: Cans Get You Cooking®
Get dinner on the table in five minutes with this quick and easy Ready Pasta rotini featuring broccoli and a sprinkle of Parmigiano-Reggiano.
Author: Barilla Canada
Toasted rounds of sliced French bread are topped with a mixture of sausage, mozzarella cheese, sweet red peppers and fresh basil.
Author: JimmyDean
Try Martina McBride's easy-to-make without-the-bake cookies--simply fold the soft and creamy Country Crock® into the batter for a delicious treat.
Author: Country Crock®
Puff pastries are filled with a delicious combination of Granny Smith apples, butter, cinnamon, cookie crumbs and Marzetti® Old Fashioned Caramel Dip.
Author: Marzetti
Delicious treat and gluten-free! Bars can be made up to 3 days in advance and stored in the refrigerator in an airtight container.
Author: Mott's
A wonderful way to change up ordinary breakfast burrito by taking it to a new level.
Author: CoOkInGnUt