Best Shannons Oven Pancake Recipes

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PUFFY OVEN PANCAKE OR "HOOTIN' ANNIES"



Puffy Oven Pancake or

This is a great breakfast that is truly yummy. The kids will love how it puffs up in the oven. Pour syrup over them or use canned apple pie filling that has been heated up.

Provided by Lubie

Categories     Breads

Time 23m

Yield 6 pancakes

Number Of Ingredients 5

6 eggs
1 cup milk
1 cup flour
1/4 teaspoon salt
6 tablespoons butter or 6 tablespoons margarine

Steps:

  • Heat oven to 450 degrees F.
  • In blender or bowl, blend together eggs, milk, flour, and salt.
  • Melt butter in 9x13 pan in oven.
  • Remove pan from oven.
  • Pour in batter.
  • Return to oven and bake (without peeking) for 18 minutes.
  • Pancake should be very high and puffy.
  • Remove from oven and cut into 6 large squares.
  • Serve immediately.

OVEN PANCAKES



Oven Pancakes image

Oven pancakes are great for Sunday breakfast! They're easy to make and go well with everything.

Provided by Jennifer Madigan

Categories     Breakfast and Brunch     Pancake Recipes     Baked Pancake Recipes

Time 25m

Yield 6

Number Of Ingredients 7

3 tablespoons white sugar
½ teaspoon ground cinnamon
⅓ cup butter
4 eggs
1 cup milk
1 cup all-purpose flour
1 tablespoon confectioners' sugar

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). In a small bowl, mix together white sugar and cinnamon; set aside.
  • Place butter in a 9 inch cake pan and heat in the oven until melted. In a blender or food processor, whip eggs and milk. Pour in flour and beat until well combined. Pour batter into hot pan. Sprinkle on sugar and cinnamon.
  • Bake in preheated oven for 20 to 25 minutes, or until puffed and golden. Dust with confectioners' sugar; serve warm.

Nutrition Facts : Calories 264 calories, Carbohydrate 25.8 g, Cholesterol 154.3 mg, Fat 14.5 g, Fiber 0.7 g, Protein 7.8 g, SaturatedFat 8 g, Sodium 136.4 mg, Sugar 9.8 g

EASY OVEN-BAKED PANCAKE



Easy Oven-Baked Pancake image

Feel free to sprinkle the top with cinnamon and more sugar if desired! For best results the baking dish with the melted butter in it must be hot before adding in the batter. This is very good!

Provided by Kittencalrecipezazz

Categories     Breakfast

Time 30m

Yield 3-4 serving(s)

Number Of Ingredients 7

2 tablespoons butter
2 large eggs
1 1/4 cups milk
3/4 cup flour
2 tablespoons sugar
1/2 teaspoon baking powder
1/4 teaspoon salt

Steps:

  • Set oven to 400 degrees (bottom oven rack).
  • melt the butter in a 9-inch square baking dish in the oven.
  • In a medium bowl beat together eggs and 1/4 cup milk.
  • In another bowl sift together flour, sugar, baking powder and salt; add to the egg/milk mixture; mix until combined.
  • Slowly whisk in the remaining 1 cup milk.
  • Pour into the hot baking dish over the melted butter.
  • Bake for about 18-20 minutes.

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