I love vegetarian burgers, especially black bean burgers. This recipe is aggressively zippy; therefore, tone down the spiciness if you need to. Can be pan fried or baked. Created for the Cookgirl Fall...
Author: COOKGIRl
I first tried this dip/salsa at a work picnic. It was so good I had to have the recipe. A real hit with parties and large gatherings. Serve with Tostitos scoop chips for a hearty taste! The secret is in...
Author: LIZKOSIN
I got this from a community recipe swap years ago. It is rich in flavor and only 1 point per serving. You can add any additional 0 point vegetables in it or ground turkey and adjust the points. This is...
Author: BakinBaby
i found this recipe in a cookbook "the art of grilling" and have making it for years.this delicious dish can be assembled in advance and heated just before serving.
Author: dianasportal
I love making this cold bean salad for picnics or just to keep in the 'fridge! It's best at room temperature but is fine cold.
Author: Mal-Pal
This is my twist on Goya's standard recipe for black beans. This is absolutely delicious served over white rice.
Author: CiaoBella
The measurements are optional to your taste. I usually just dump and taste and dump and taste. LOL Good with crab or tuna cakes or with tortilla chips. The yield is approximate.
Author: Caroline Cooks
Make and share this Cheese and Salsa Quesadillas recipe from Food.com.
Author: ratherbeswimmin
A sweet and tangy veggie bean dip that goes great with white corn chips like Tostitos Scoops! I got this recipe from a friend who made it when she had game night with her friends. I cut everything by hand...
Author: Marc R.
Make and share this Black Beans and Tomatoes in Balsamic recipe from Food.com.
Author: CatR3974
Fast, easy, delicious. What else could anyone want? I've adapted this "recipe" from a dinner my friend, Anne, made for me. The recipe is being passed along from person to person as I've made it for friends,...
Author: Stellula
This vegetable chili make a large quantity - perfect to serve for a big gang!! The beer adds a nice flavor to this chili.
Author: Redsie
Make and share this Quick 5 Layer Mexican Dip recipe from Food.com.
Author: Jess N
Got this recipe from Mom. It's great for chips or salsa. Good appetizer for a mexican dinner or a party. Very easy to make!!!
Author: Kristi
From Taste of Home. I actually prepare these in my slow cooker. Just combine the ingredients (except for the red wine vinegar and 2 teaspoons olive oil) and let them cook all day on low. Add the vinegar...
Author: Sweet Diva MJ
Make and share this Black Bean-Salmon Dip recipe from Food.com.
Author: JackieOhNo
Make and share this Simmered Black Beans recipe from Food.com.
Author: Chris from Kansas
This is my FAVORITE salsa recipe. It is so easy to put together. I usually use a red onion and sometimes add fresh cilantro
Author: sabradiamond
This is a great hearty soup - one of my hubby's favorites! Like most hearty soups, great with crusty bread.
Author: Charmie777
A very good, simple vegetarian black bean soup. Originally came from back of a box of Premium Saltines (hence the name). The recipe originally called for chicken broth, but I use vegetable broth to make...
Author: Bill Woodward
This recipe is quick, easy to memorize, and hard to mess up. This black bean dish is great as either a healthy main dish or as side dish to a chicken or any southwestern entree. I usually double the amount...
Author: dayce
Make and share this Bacon and Black Bean Smash recipe from Food.com.
Author: WI Cheesehead
Make and share this Smoky Black Bean and Rice Stoup recipe from Food.com.
Author: ratherbeswimmin
This is my own creation. I went through the cupboards one night and see what I had available for chili. This is what I came up with. I think it is very good.
Author: Tarlain
Make and share this Fidel's Revolutionary Chili recipe from Food.com.
Author: Ric of the Shire
Make and share this Black Bean Salad With Lime Cumin Dressing recipe from Food.com.
Author: dicentra
This is a healthy way to improve on store-bought ravioli without spening too much additional time on it.
Author: SJG3483
Make and share this Spicy Black and Red Bean Soup recipe from Food.com.
Author: CandyTX
The original recipe comes out of one of my vegetarian cookbooks. I've played with the dressing over the years and scaled it up to work more easily with canned beans. Less than 5 minutes to put it together,...
Author: justcallmetoni
My DH's Aunt brings this to several of our get-togethers. It's great served with tortilla chips. You can add more jalapeños if you like it spicier, but it's pretty good as is.
Author: TheGrumpyChef
I'm posting this so that I don't lose it. Haven't tried it yet but will soon. Found in Better Homes and Gardens April 2009.
Author: ddav0962
This delicious dish is inspired by a recipe from drfuhrman.com. It reminds us of bean dishes we have had in a Mexican restaurant. I've made a few changes and rewritten the instructions to simplify the...
Author: Anne Sainz
Make and share this Boston Black Bean Chili recipe from Food.com.
Author: Julie Bs Hive
Every time I make this soup, people rave about it. It couldn't be any easier, and tastes like you've slaved over the stove all day! Delicious, high protein, high fiber, low fat, low calorie! This recipe...
Author: Lizzymommy
A while back there was a supermarket adjacent to my job that had a bean salad that was out of this world that was served as part of their salad bar. I used to get it all the time for lunch. I've been trying...
Author: ForeverMama
Lovely combination of black and garbanzo beans with just the right touch of spices. Courtesy of Arcamax.com.
Author: Sandi From CA
With no plan for dinner, but starting to get real hungry, I made this recipe from ingredients we had on hand. Turned out great and my husband loves that he can enjoy enchiladas without cheese (lactose-intolerant)....
Author: dlnewby
I got this recipe from a girl I work with after she made them for a potluck. They are delicious, but pretty darn spicy! Next time I make them, I plan on adding jalapenos.
Author: goddessjy1
Make and share this Zesty Black Bean Dip recipe from Food.com.
Author: JamiLeigh
Make and share this Festive Black Bean Soup in the Crock Pot recipe from Food.com.
Author: Prose
A black bean variation of recipe #234919. You can make this vegetarian by using all water. The best part is that it's really easy and made in the crockpot so you don't have to watch it!
Author: FluteDiva64
This is a lovely filling for tacos, goes well on tostadas, or just is nice on the plate with some vegetables and rice.
Author: alvinakatz
I have enjoyed this recipe for years. I think it is the red wine vinegar that makes it interesting and unique. What I like best to do with it is to leave out some of the water to make it thick enough to...
Author: dotsdotter