FIDEL'S REVOLUTIONARY CHILI

Fidel's Revolutionary Chili image

Make and share this Fidel's Revolutionary Chili recipe from Food.com.

Provided by Ric of the Shire

Time 8h20m

Yield 8 serving(s)

Number Of Ingredients 15

Ingredients

3 slices bacon, diced
1/2 lb chorizo sausage, cut in 1 inch pieces
1/2 lb ground beef, lean,browned and drained
2 medium onions, chopped
1 small green pepper, seeded and chopped
2 cloves garlic, minced
1 jalapeno pepper, seeded and chopped
2 teaspoons Worcestershire sauce
2 teaspoons chili powder
1/2 teaspoon dry mustard
1/4 teaspoon ground pepper
2 (16 ounce) cans tomatoes, canned
1 (16 ounce) can black beans, canned,drained
1 (16 ounce) can garbanzo beans, canned,drained
1 package sazon goya

Steps:

In a large skillet, brown bacon pieces until crisp.
Remove from skillet; drain well.
Brown sausage* and ground beef with onions over medium heat; drain and add to Crock-Pot.
Add bacon and remaining ingredients; stir well.
Cover and cook on low setting for 8 to 14 hours.
Taste for seasoning.
*(Choritzo,Kielbassa or Italian sausage may be used.).

*** Explore more Fidel's Revolutionary Chili Recipes »

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