Steps:
- Heat large skillet over medium heat add olive oil and garlic. Sauté until garlic is golden about 2 to 3 minutes. discard the garlic. Increase heat to high, add the squash. sauté' tossing frequently until crisp-tender, about 5 minutes Add mint and tomatoes and cook until warmed about 1 minute. season with salt and pepper to taste.
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