I learned to make these as a young boy standing by my mother's side.(65 years ago) I make them all the time and always keep a stack of them in the freezer.
Author: Skip Davis
Bake large popover-like Dutch Baby Pancakes in a pie plate and fill with fresh fruit. Top Dutch Baby Pancakes with sweetened cream cheese and serve.
Author: My Food and Family
What's not to like about fancy pancakes. These are very yummy. This recipe works well with fresh or canned peaches, and fresh or frozen raspberries.
Author: Baby Kato
These pancakes are made with fresh strawberries and pure vanilla extract. I happen to come across this recipe at 2 different recipe websites... allrecipes and Tasty Kitchen. The pancakes tasted great with...
Author: Cindi M Bauer
I saw this Recipe on Facebook and decided to try it out. I love it. I will make this in advance for a quick breakfast fix when on the go just pop it in the Microwave to reheat and then out the door you...
Author: Julie Mitchell
I make two kinds of potato pancake, one from leftover mashed potatoes and one from fresh grated potatoes. They are made differently and taste differently. I like both, but I never waste leftovers. This...
Author: Roger Hines
These yummy blueberry pancakes, can be made with either fresh or frozen blueberries. I thaw the frozen blueberries on paper toweling, before adding them to the pancake batter.
Author: Cindi M Bauer
i really love these baked pancakes they are great they taste so good even the kids like these
Author: Patsy Fowler
Prepare our Garden Potato Pancake Recipe in a snap with ready-made shredded hash browns. It only takes 25 minutes to make our Garden Potato Pancake Recipe.
Author: My Food and Family
My daughter found this on Pinterest and I was doubtful but Holy cow!
Author: Cindy Rosarbo
If you like strawberry shortcakes, you'll love our strawberry short stack. Caramelized strawberries and crunchy almonds dress up these buttermilk pancakes, which are ready in just 22 minutes. Add bacon...
Author: Vicki Butts (lazyme)
We love puff pancakes in the Test Kitchen and really loved them with Lilli's addition of apples, raisins, and nuts. It brings this pancake to another level. Nuts added a crunchy texture that complemented...
Author: Lilli A
As well as being nutritious these pancakes are really tasty. Flax seeds give them added fiber, something we can all use. I am going to substitute the 3 eggs with either 1 1/2 banana or 3/4 cup apple sauce....
Author: Jo Zimny
My kid loved the tropical flavors of the banana pancakes that can be eaten early on in the SCD diet. (We discovered that coconut oil to cook & crushed pineapple with the SCD yogurt was a delicious way...
Author: C C
This is a great and easy treat to make for a large group of people. There so pretty and filling, although everyone WILL be asking for seconds.
Author: Hannah Johnson
When I tried this recipe I knew I would be making my pancakes like this from now on! They are the fluffiest pancakes I ever had!
Author: Lillian Russo
This is a real old recipe from when people did not have refrigeration and the milk would turn sour. Instead of throwing out the milk, they found a use for it in pancakes. I always make a big batch and...
Author: Darlene Bochman
Cooking breakfast for a crowd? Try a Sheet-Pan Chocolate Chip Pancake recipe! You can make 12 servings of pancakes at once with this method. Serve your Sheet-Pan Chocolate Chip Pancake with sliced fruit...
Author: My Food and Family
My Great Grandmother Sullivan made these for my grandfather Frank "Barney" Sullivan who asked his mother for the recipe to give to his bride Mabel Kennedy Sullivan. Mabel made sure to give the recipe to...
Author: Colleen Sowa
This is a great morning breakfast for those who love cinnamon rolls.
Author: Lynnda Cloutier
I have adopted this recipe.This is a recipe that has all the things I like for breakfast . oatmeal, brown sugar, cinnamon and applesauce.
Author: Pat Duran
The yummy taste of eggnog in a quick 'kids out of school for the holidays' pancake. Serve warm with butter and syrup.
Author: kcryss
These pancakes are so light and delish! why buy a pre-made mix when you can do it yourself. My family likes to add their favorites, fresh fruit, choclate chips or peanut butter. This batter is also great...
Author: Linda Orellano
This is a great dish that make a sweet home comfort feel.
Author: Samantha Bideau
My family loves these healthier pancakes, especially when served with Spiced Apple Syrup. The oats give them a slightly chewy texture.
Author: Sue Stone
This is a double recipe of one I found in an old Southern Cookbook called COUNTRY LIVING RECIPES, RECIPES OF PROGRESSIVE FARMER & SOUTHERN LIVING. Growing up in the South my mother got all of her recipes...
Author: Rose Mary Mogan
A total invention and totally scrumptious!
Author: Mark Dungey
This is an adaptation of the Mediterranean flatbread recipe that uses olive oil with optional herbs. To make the traditional French flatbread Socca use olive oil instead of canola oil or coconut cooking...
Author: Kristina Turner
These special pancakes are sure to impress your company. Easy to make and oh they smell so good. Your guests will think you've been up all morning.
Author: Baby Kato
Author: Anton Visser
Experiment with something different when you make our Jalapeño-Cheddar Cornmeal Pancakes. Topped with a spicy cream cheese spread, Jalapeño-Cheddar Cornmeal Pancakes pack a whole bunch of Tex-Mex flavor...
Author: My Food and Family
Dad used to love these pancakes back in the 1980's. The chocolate pancake is not too sweet by itself but with the syrup and whipped topping this dish becomes almost a dessert. Sometimes Mom would make...
Author: Kathie Carr
Power up with these tasty protein pancakes! Perfect for any day of the week! Serve warm with yogurt, butter, syrup, or fruit.
Author: Michelle Enos
For my birthday my friend took me to breakfast and we had these instead of a birthday cake. They were unbelievable and worth every calorie.
Author: Kimi Gaines
Palatschinen is Austria's version of a breakfast crêpe or pancake, which is a little thicker than a crêpe but much thinner than an American pancake. And they're rolled up (jelly-roll style) and traditionally...
Author: Vickie Parks
* I used vanilla sugar but you can use 1 tbsp cane sugar and drop the vanilla one. The reason behind using vanilla is because we always eat them sweet with caramel sauce or sugar or fruit sauce so it gives...
Author: Ramona's Cuisine -
Stuffed w/ cream cheese and blueberries, these are perfect for a Sundaay brunch and so densely delicious!
Author: sherry monfils
My husband had asked me to make Blueberry pancakes for him on Sunday. I also made a SUGAR FREE Blueberry Compote TO MAKE THEM EXTRA SPECIAL. This recipe was adapted from one that Trisha Yearwood made with...
Author: Rose Mary Mogan
Step away from the syrup! You simply must try these homemade buttermilk-style pancakes with this blueberry cream cheese spread.
Author: My Food and Family
This is the greatest pancake recipe I have ever tasted, and for good reason: it's been passed down through the family for many generations! Everyone I've ever made them for went insane.
Author: alalal alalala
I knew I wanted pancakes for breakfast, but while I was mixing my batter I couldn't help but think "how can I make this better?" The almond flavor came through perfectly sweet and slightly nutty. You can...
Author: Alicia .
You'll find yourself creating reasons you need to start the day with this pancake recipe. They are tender and just the right amount of chocolate chips. The chips melt and are chocolate gooey perfection....
Author: Josephine Quick
I found this recipe online a few years back and have only made it a few times, but every Autumn it gets rave reviews from those whom I make them for! These are sure to be a seasonal favorite for you as...
Author: Hope Vaillancourt
Too early for breads.... try these pancakes or walffles
Author: Stormy Stewart
This fluffy deliciousness is a perfect way to start your day! These pancakes are so full of flavor that they've been known to not even need syrup! A tried and true recipe, this is definitely a family favorite...
Author: Victoria Russell
We love all things pumpkin so in the Fall I try to add it to alot of things I bake. It's such a healthy vegetable with lots of fiber and health benefits. I have seen many pumpkin recipes online, but wanted...
Author: Dee Stillwell