I adopted this recipe because I liked the basic idea. Then I added some ingredients and changed the cooking method. I think I have now developed a recipe that produces a savory, juicy burger for those...
Author: Diane Whitbeck
These Burgers are so good and moist! They are topped with the same things that go on a Reuben Sandwich.... but to me... the thing that really makes this burger great... is the filling inside! We make a...
Author: Colleen Sowa
This is a recipe my dad grilled in Eagle River. It is fantastic, but that is to be expected from the grill master!
Author: Megan Stewart
We love these delicious cheeseburger stuffed buns! So good fresh out of the oven, reheated later, or reheated after freezing! Everyone asks me to make this all the time!
Author: Chrissy Hackley @Chrissy_Hackley
Classic burger yumminess with tons of bold, exotic flavor! The broccoli slaw and cilantro-lime mayo are divine.
Author: Leah Stacey
Who would of ever thought to use blueberries in a burger recipe! Get ready to grill!
Author: Eileen Hineline
Back in the '60's, there was always something special about burgers at Grandma's house! We loved 'em!
Author: Debbie Sue
Moist, tender, smoky and absolutely delicious, these are definitely a great choice for the summer.
Author: Francine Lizotte
My son goes through a kick where he wants Hamburger Helper. I have a very hard time buying it. It just doesnt seem right to me. So, I did some research and came up with a blend that comes close to the...
Author: Deb Crane
Served on Texas toast, this open-faced burger will be the talk of the table tonight!
Author: Opal Jackson-Cakmak
Author: Carol Junkins
The cumin and garlic in the meat add so much flavor to this burger. And the cilantro/lime/ranch dressing kicks-up the flavor too. The green chilies and french fried onions added some crunchiness to the...
Author: Jasmin Stewart-Harbin
These lil' babies are my fusion of Mexican, Asian & Mediterranean Cuisines. They were some of the most delicous burgers I think that I've ever made. If you are not a fan of salmon, chicken or turkey would...
Author: Sherri Williams
I use only lean beef which can sometimes be dry when cooking. This recipe eliminates the dryness. Can be used for both hamburgers or hamburger steak.
Author: Tommy Curtis
Author: linda mcdougal
I don't always like a really sweet, "ketchupy" sloppy joe. This one is just perfect! With just a little kick, but not too spicy, and a hint of sweet but definitely not overly sweet. So yummy!
Author: Amy H.
Author: Kitchen Crew
The original recipe came from the mag Saveur. They called for ground turkey, and I have never done that, I use ground chicken. The company that sponsored it was Alexia which is a line of side dishes, waffle...
Author: Jane Whittaker
This is the best hamburger I have ever eaten. You can add your own favorite condiments.
Author: Genny Charles
This makes a huge batch. 3 dozen at least. Good though. My Aunt made these a lot when there were many of us together. You can use as appetizers if you quarter them after baking. This a very old recipe.You...
Author: Lynda Sweezey
These take a little effort to put together but they are worth the trouble. I am planning on trying my bread machine for the dough next time I make these. That should simplify things.
Author: Karla Harkins
My family loves this meat loaf. What makes it so great is putting the slices of bread under it to take care of the grease. Recipe courtesy of Paula Deen.
Author: Bernice Mosteller
This is an extremely easy and yummy recipe that includes ingredients you probably have laying around in your fridge! It's a great go-to dish when you need something quick to make for dinner! If you have...
Author: Amanda Brecht
I love cheese and this is far better than the box kind! Made with Velveeta! recipe source~ kraft.com
Author: Angela Pietrantonio
I eat alot of turkey burger. Since my salt intake is limited, I have adjusted other spices to make these delicious. I buy the lean 90/10 Krogers carries their own brand. I prefer buying the turkey breast...
Author: gaynel mohler
An Italian feast between the buns. You'll experience the hearty taste of the pork and Italian sausage patty, the spicy sauce, the savory, Unami of the mushrooms. the crisp. clean taste of the fresh greens,...
Author: George Levinthal
My family loves this, and you can use bacon bits or cooked bacon and i like using the cooked bacon better.
Author: Eve Peterson
Just yummy!!!!! and so cheap...you dont have to tell them its not steak, they will never guess
Author: Angela Peters
I saw a recipe similar to this, made quite a few changes and made it my own. Love these on a hot summer day, but good year round. I also roast my own peppers as they have much more flavor than the bottled...
Author: Lou Kostura
All the women (grandmothers, my mother and aunts) in the family always used this recipe when we were growing up. They are more like mini meatloaves with gravy done on the stove-top. Kids that don't eat...
Author: Linda Kauppinen
Hearty, cheesy and very flavorful, this is a delicious low carb dinner. Quick and easy to prepare, the topping is kind of magical the way it looks like a bun. This reminds us of a giant loose meat burger...
Author: Cheryl Chavez
A Southwest style burger that will make your family and friends say "Yee Haw!"
Author: Jamallah Bergman
Can you say cheesy? Egg noodles combine with ground beef, Italian sausage, and a super cheesy sauce to make this casserole ooey-gooey good.
Author: Judy W
This is more of a 'tip' than a recipe. I read about this method in an old Heloise 'Helpful Kitchen Hints' book from the 1960's. The original Heloise, who was the mother of today's Heloise. I made burgers...
Author: Martha Price
A bleu cheese lover's delight! Grill some up for your next tailgate and you'll be a winner before the game even begins.
Author: Jamallah Bergman
I made one of these for my hubby and he exclaimed, "A Royal Red Robin!!!" The Red Robin restaurants serve these apparently! I'd never heard of them, just remembered my Grandpa loving them made like this!...
Author: Kelly Williams
Summer has came and is on it's way out. If you never got into that bathing suit it is ok. There is always next year. But don't wait for a chance to try this guilt free burger.
Author: Stormy Stewart
I decided to make this one day when we just did not want the same old cheese burger. So I decided to make these. Which was another dinner success. Now my kids will not allow me to make the old burgers...
Author: Elizabeth Cruz
THESE ZESTY BURGERS PACK A SPICY PUNCH,PLEASANTLY COOLED BY THE LIME PEEL.
Author: Robin Poindexter
Make sure you have fresh pineapple sage and onion chives.
Author: Anna-Maria Lucki
Otherwise known to some as a German Burger. I love a good burger and I love Kraut and Swiss and Caramelized Onions, throw in the Ale, Heck Yes! Shown here without a bun, but I did serve it on a toasted...
Author: Wendy Rusch