This works equally well with chicken breasts, or flank steak. The just have to be pounded out thin enough to go around a poblano pepper. Working gals, you can fix this the night before, or at least pound...
Author: Jane Whittaker
When in a hurry this recipe will have you out of the kitchen fast. These grilled or broiled Boneless Center Cut Pork Lion Chops are quick and delicious. I marinate them in Kikkoman Teriyaki marinade and...
Author: Juliann Esquivel
This recipe gives you 2 great recipes all in one; you get both your stuffing and pork; all in one dish! Yummy!
Author: Connie McGinnis
Its all about "Home Cooking", and old Standby's. This is always our go to family Favorite at Dinner time.
Author: FREDA GABLE
This is a recipe I created using thin sliced sirloin, sauteed in butter and olive oil with garlic, salt and pepper. Then put on a hero roll with mozzerella cheese and baked til browned. Everyone who has...
Author: Lillian Russo
This is a delicious crock pot meal. I've made it a couple of times, and it's low in points, and very hearty and filling on a cold day. Weight Watchers Points: 7 per serving
Author: Terrie Hoelscher
I made this last night for my husband and myself it was so good, not your traditional pork chops and rice.
Author: susan simons
Recipe created by Chef David Rook of Copia Restaurant and Wine Bar in St. Louis on behalf of the Walmart Choice Steak Challenge presented by Kingsford® charcoal and Coca-Cola©.
Author: Joyce Stone
THESE ARE SO TENDER AND JUICY.MY DAD WILL NOT EAT CHOPS SAYS THEY ARE TOO DRY.I MADE THESE WHILE MY PARENTS WERE HERE ON VACATION FROM ALASKA AND HE LOVED THEM.I HAVE HAD A LAPBAND AND I FIND THEM VERY...
Author: Becky Hudgins
So basic and easy Swiss steak. You can take any slab of inexpensive beef and beat it into submission to make it a tender delicious meal for the meat and potato lovers out there! One element that is crucial...
Author: Kelly Dodd Dement
This glaze made the Test Kitchen smell so darn good! Turns out it tastes as good as it smells... wonderful on the ham AND in tea or on ice cream!!
Author: Marcia McCance
Turkey Steak was another historic recipe found among the treasures of the old farmhouse. It is simple and really good. The way it is worded tells me that it's a pretty old recipe. Instead of a whole Turkey...
Author: Sheri Zarnick
My mom used to make this for my dad when he was workin in the lumber business. The smell of it used to drive me crazy enough to take a taste when no one was lookin. It tasted so good. Especially on mashed...
Author: Brenda Shaw
These pork chops are mouth watering delicious. Recipe courtesy Neely Family. I got this recipe off of the Food Network. I love Pat and Gina Neely. They are very famous for their BBQ restaurants. I don't...
Author: Bernice Mosteller
Breakfast or dinner, depending on your choice of sides. Just like you get from a diner, but better!
Author: Rhonda Sine
I've never been a huge fan of onion soup because I found it to be kind of flat and one note... and the cheese on top was usually tough and chewy. My husband on the other hand was always a huge fan. So...
Author: Marina Neff
I make this when I am having friends over. Turns our great everytime!
Author: Nathaniel Suitor
This is a different take on pork chops. Very moist and delicious. They will be very tender and may fall apart so you must be very careful when removing to serve. They are great served on a bed of your...
Author: Jeanne Benavidez
New recipe for my family. My husband should like this.
Author: Joan Todd
In attempt to eat a little less carbs, my husband and I create these. Oh my!
Author: Melissa Varady
My family loves it and I cook them for our home and it is so easy and simple to make it and they are so delicious and crunchy.
Author: Lisa Johnson
My kids and grandkids love this. It's a great one pan meal, just add a salad or some green veggies and you have a wonderful meal.
Author: Marilyn Titzer
this is a great way to fix steak it is good and very tasty
Author: Patsy Fowler
I came up with this recipe while looking for something different to do with pork chops. I love making this during the holidays as the red and green peppers make it look very festive
Author: cyndy ladas
A co-worker gave me this recipe years ago when I was looking for a romantic meal that I wanted to prepare. I thought it appropriate for me to post this on Valentine's Day so I am very happy to share it...
Author: Jeanne Gliddon
I didn't really consider this a recipe, but then it turned out so well, that I thought I would share it with you. Most of the steaks that I cook, are not usually 1 3/4 pounds, nor do they cost me almost...
Author: Rose Mary Mogan
Bonnie Krudis in California: I have made this marinde/sauce for years and everyone loves it, especially on steak or chicken; it is easy to make. I got it from a Japanese/Hawaiian couple and tweaked it...
Author: Bonnie Krudis
A quick and impressive meal that would be ideal for guests or celebrations.
Author: Annacia * @Annacia
This is a very uniquely flavored pork chop dish because of the Arizona seasoning. The pork chops are spicy and the sauce is cool and creamy. It is wonderful served with mashed potatoes, rice or pasta....
Author: Kimberly Biegacki
In this recipe, sirloin steaks are pan-seared with Ethiopian spices, and it's served with a Roasted Tomato Salad. It's different than a Beef Tibs dish in that the spices are different for the two different...
Author: Vickie Parks @Northwestgal
A Welsh dish. If you don't care for mint, thyme or rosemary can be substituted.
Author: Mikekey *
I love simple and easy to make dishes that present well, this one is a keeper. The lovely sauce enhances this tasty, beef dish. I hope that you will enjoy this treasure.
Author: Baby Kato
When I was little there was a recipe out called "Mock Apple Pie". It was made with ritz crackers and it was really good, surprisingly. So, when I got this recipe about 20 years ago, I thought I'd give...
Author: JANE LOUISE
With this recipe I use the quick and easy way. Makes a nice supper to have when you need to go somewhere that evening. You can choose your own tomato sauce to cook with this. I just use this sauce for...
Author: Dorene Nagy
Author: Katie Smith
this is what hubby and i had for our special x-mas dinner.... so good and easy and u can bread it with whatever u want
Author: Diane Eldridge
I have been using this recipe for years, don't remember where I got it from. Best on pork chops and steaks. I am sure you will like it. It really is not that spicy, just a great flavor.
Author: candy kratzer
Posted for Culinary Quest - Ireland Note: Prep time does not include marinating time for lamb chops.
Author: Sue Stone
While baking "BEAS BAKED CABBAGE" I decided to make a meal of it.And added pork chops, a few mashed potatoes and carrots to round out the meal. If you like cabbage, I urge you to try her recipe, and add...
Author: Nancy J. Patrykus
Easy and very yummy. Cook time totally depends on your grill so please don't skewer me (no pun intended) on how long this takes you to grill it to desired doneness on your grill! :)
Author: Lynn Kendrick
This recipe came as an accident in an attempt to clean out the fridge. I love hot roast beef sandwiches with horseradish cheddar cheese. I opened the fridge and knew I needed to use that Naan (flatbread),...
Author: Sherry Blizzard
Another leftover recipe. To make this a healthier dish, use whole wheat flour tortillas, and reduced fat cheese. If you make these, I promise your house will smell like a Mexican Food Resturant!!
Author: Lynn Socko