PORK CHOPS WITH ORANGE RICE

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Pork Chops with Orange Rice image

I came up with this recipe while looking for something different to do with pork chops. I love making this during the holidays as the red and green peppers make it look very festive

Provided by cyndy ladas

Categories     Steaks and Chops

Time 50m

Number Of Ingredients 7

4 thick cut or butterfly pork chops
1 c chicken broth
1 c orange juice
2 c rice
1 small onion chopped
1 small green bell pepper chopped
1 small red bell pepper chopped

Steps:

  • 1. Brown the pork chops in a large skillet and set aside
  • 2. Brown the rice in same skillet in a couple table spoons of olive oil about 10 minutes. Add veggies and more oil if needed
  • 3. Add broth and orange juice and top with pork chops. Cover and cook until liquid is absorbed

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