TENDER STRIP STEAKS

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Tender Strip Steaks image

Easy & delicious!

Provided by Nancy Allen

Categories     Steaks and Chops

Time 15m

Number Of Ingredients 4

2 medium new york strip steaks
1 Tbsp favorite steak seasoning (country bobs)
1/2 c mr. yoshida's savory & sweet sauce (at sams)
1 Tbsp butter

Steps:

  • 1. Season steaks well on both sides. Heat up a skillet on medium heat. Add butter and when it's melted add your seasoned steaks.
  • 2. Cook your steaks to desired likeness. I like mine well (8-10)minutes on each side and my husband likes his medium rare (2-3) minutes on each side.
  • 3. Brush the savory sauce on both sides about the last minute of cooking time to baste on low heat and this tenderizes the meat.

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