These are done in the back yard on the grill... (though you certainly can make them indoors as well). These are not geared for childen... but some children will like them too. An adult back yard picnic...
Author: Colleen Sowa
This is a twist on a sandwich that has been around for a while. Hope you enjoy!!
Author: susan white
The creamy spread and yummy sliced avocado just bring this sandwich together. Originally in Taste of Home posted by Debbie Speckmeyer, but I've changed it just a bit. Marinating time is not included in...
Author: Lynette !
Just the title of this recipe alone had our mouths watering, so imagine the state of affairs in the kitchen when we began to smell the aroma of it cooking! This sandwich is all you imagine it to be......
Author: Robynne Glenn
If you want cheese on your burger, put a slice of American cheese on the face of the bottom bun before adding the beef patty. The heat from the meat will melt the cheese.
Author: Vicki Butts (lazyme) @lazyme5909
Whenever I'm in Cuba, I'm astonished at how much they love cream cheese, even though it's not cheap or easy to find! This sandwich is named after a lady who now lives in Miami - where its served in every...
Author: Lori Loucas @jostlori
This sandwich is amazing. It's crispy, sweet and spicy with pepper jelly, with an extra punch of jalapeno pepper slices, and creamy cream cheese. Your family will love it. I know it may sound odd, but...
Author: Tammy Brownlow
this is a sandwich that we had for lunch the other day had left overs out so decided to eat a potato sandwich with my mother simple and a lot of stories to go with it mom talks about living on potatoes...
Author: Catherine Ferensic
When I was growing up in Iowa it was always special to travel north to visit relatives and stop along the way to have Maidrite Sandwiches. This is my version of those wonderful treats. My family likes...
Author: Judy Kaye
I made this recipe because I discovered some chopped corned beef in my freezer that I needed to use and I wanted to do something different with it. This came out really good!
Author: Amy H.
This is my original recipe for a contest that required the use of ketchup, something that I dislike quite a bit. However, it came in second and DH really likes it.
Author: Annacia * @Annacia
From The Comfort Diner, New York, NY.
Author: Vicki Butts (lazyme)
I love roast beef but since I primarily cook for just myself anymore, I like to morph the leftovers into different types of meals. This is one of my favorite ways to use leftover roast and most times I...
Author: Vicki Butts (lazyme)
I love to make this after the holidays. I use leftover waldorf salad and turkey and it goes together very quickly. It's also good on croissants.
Author: Vicki Butts (lazyme)
WOW! In the mood for a flavor packed chicken sandwich? This is the best recipe that will wow your family and friends. Mouth watering deliciousness!
Author: Sara Andrea @Sara_Andrea
OMG this truly is a man's dream sandwich to eat while watching his favorite sport /or just when ever
Author: Karen Redmond
This is a great recipe I came across. These are so delicious! The flavor from these sandwiches are amazing. The recipe is for two, as I made it for just myself and my husband last night. Just double the...
Author: Christine Schnepp
An awesome Southern twist on grilled cheese sandwiches! What to do with leftover cornbread...that's where this sandwich came from. I love cornbread but leftovers usually ended up as dressing - which is...
Author: Tammy Brownlow
A simple way to make a classic sandwich. Good for hiking, camping, or lunches. Just smear some mayo on it and your good to go. For those who are to busy to cook anything else.
Author: Rhonda E!
After eating Greek food in Greece it has changed my mind on how its done here in the states. this is a great recipe and about as close to authentic as you can get.
Author: Lou Kostura
This grilled cheese is something you would expect at a fancy deli. The garlic mayo packs a punch of flavor and crisps the bread up beautifully. The Gouda melts wonderfully and it pairs perfectly with the...
Author: Rhonda E!
The pecans add a crunch to the warm chicken mixture in these soft shell tacos and kick it up a notch by using medium to hot salsa.
Author: Marian Arbour
These are a throw together when you are short on time, and tasty too!!
Author: TAMMY WADE
you can make as much as you want, it triples so easy, I did these for 50.. enjoy
Author: Laura Spencer-Whitacre
Author: Kitchen Crew
This is a very easy meal to prepare for the new cook. Serve with sweet red onion slices, pickles and chips and you have a great meal that tastes like you're a seasoned cook.
Author: Jeanne Benavidez
The only thing missing from this recipe is the crunch- and I really love crunch. but this is so much fun and easy to eat- but, no turning your head sideways to eat and less fat and fewer calories. I think...
Author: Pat Duran
We love to make these sandwiches on a cold weekend or on a game day. They have a little bite to them and are great on a hoagie bun.
Author: Toni Schmidt
This sauce is a bit different from the regular ingredients used in a "traditional" sloppy joe sauce. It is bolder, and delivers a spicy essence that brings out the flavors of the beef. As a matter of fact,...
Author: Andy Anderson ! @ThePretentiousChef
The instructions are for grilling the flank steak. But when the weather isn't great for outdoor cooking, I think this recipe would work just as well with broiling the beef.
Author: Vickie Parks
When I was a teenager I visited my cousin for a week and She made me this wonderful sandwich that is full of flavor. It is not just a Tuna Sandwich but one that doesn't even taste like Tuna or the other...
Author: Jeanne Gliddon
Author: Kitchen Crew
This recipe was Grandma's There where some steps that only Grandma did like timing she could tell when it was ready.
Author: Eddie Jordan
Choripan is a traditional Argentine street sandwich with sausage and crusty bread. Choripan is easy to make at home and so completely delicious.
Author: Vicki Butts (lazyme)
I love lettuce wraps and this recipe sounds so good.
Author: Penny Hall
This is a really snappy grilled cheese sandwich! I have long enjoyed grilled pimento cheese sandwiches at a local restaurant, but this one steps it up several notches. There is just enough heat in this...
Author: Lori Frazee
I love Buffalo chicken wraps. I get them at the Officer's Club here. This is my version!
Author: Jess Weible
Making this fresh from the garden has a flavor that can't be beat. The only thing that's not fresh from the garden is the mayonnaise, but you can make your mayo. if you want.
Author: Eddie Jordan
This is something I used to make at my cafe, The Flying Apron. What with all of the recipes I make here on Food I had kind of forgotten about it. DH ask me last night if I could remember how it was made,...
Author: Annacia * @Annacia
This is so easy and could be changed up to any flavors that suit your family. You could make a Reuben, pizza roll using pizza sauce, pepperoni and cheese (or your favorite pizza toppings...you get the...
Author: Melanie B
The Kings Sandwich got it's name after Fire Captain Chris King. It is his favorite sandwich of all time and due to it's size and complexity we say it's fit for a King.
Author: Alex Callegari @musclesmarinara
I love a good egg salad sandwich, but the ratio of egg whites to yolks was always a bit off. So, I decided to change the ratio, to give it more "egg" flavor... that, plus a few additional flourishes, make...
Author: Andy Anderson ! @ThePretentiousChef
Make these tasty panini with just five ingredients. Now the recipe ideas are endless and some even kid friendly!!
Author: Cheryl Culver