TURKEY WALDORF SANDWICH

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Turkey Waldorf Sandwich image

I love to make this after the holidays. I use leftover waldorf salad and turkey and it goes together very quickly. It's also good on croissants.

Provided by Vicki Butts (lazyme)

Categories     Sandwiches

Time 15m

Number Of Ingredients 10

1 c cooked turkey, in 1/2-inch cubes
1/2 c diced celery
1 small red delicious apple, cored and cubed
2 Tbsp walnuts, chopped
1 Tbsp reduced-calorie mayonnaise
1 Tbsp no-fat yogurt
1/8 tsp nutmeg
1/8 tsp cinnamon
4 lettuce leaves
8 slice reduced-calorie raisin bread

Steps:

  • 1. In medium bowl, combine turkey, celery, apple, walnuts, mayonnaise, yogurt, nutmeg and cinnamon.
  • 2. Cover and refrigerate at least 1 hour or overnight to allow flavors to blend. (Turkey mixture will keep in the refrigerator up to 4 days.)
  • 3. To serve, arrange a lettuce leaf on a bread slice. Spoon 3/4 cup turkey mixture over lettuce leaf and top with other bread slice. Repeat with remaining ingredients.
  • 4. per serving; 268 calories, 30 mg. cholesterol, 9 g. fat.

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    #time-to-make     #course     #main-ingredient     #preparation     #lunch     #poultry     #chicken     #turkey     #dietary     #sandwiches     #meat     #4-hours-or-less

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