RED WHITE AND BLUE GRILLED CHICKEN

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Red White and Blue Grilled Chicken image

This chicken packs a punch of flavor and color. Enjoy this at your next holiday cook out!

Provided by Leah Stacey

Categories     Salsas

Number Of Ingredients 14

4 4 chicken breasts
olive oil (for grilling the chicken)
ground cumin, sprinkled
salt and pepper
RED & BLUE BERRY SALSA
1/2 c fresh blueberries, chopped
1/2 c fresh whole blueberries
1/2 red bell pepper, seed and diced
1/4 red onion, diced
1 jalapeno pepper, seeded and minced
2 Tbsp fresh minced parsley
2 Tbsp lemon juice
zest of one lemon
pinch salt

Steps:

  • 1. In a bowl, stir together all ingredients for the salsa and refrigerate until ready to use (you can make this up to 1 day in advance but if you do so, I recommend waiting until right before you serve it to add the fresh minced parsley).
  • 2. Lightly brush olive oil on both sides of the chicken breast, then season both sides with salt, pepper and cumin. Grill the chicken until fully cooked (there should not be any pink).
  • 3. Serve the grilled chicken topped with salsa

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