Provided by á-44117
Number Of Ingredients 4
Steps:
- Peel potatoes and cut in half or quarters then place them into food processor. Pulse it for about 3 or 4 times and check that it is all chopped Heat a little oil in pan on medium high (Don't put too much oil in pan otherwise potato pancake will get soggy and fall apart when you try to flip it) Put potato mixture and spread evenly and let it cook for about 5 minutes each side or until golden brown.
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