ORANGE CARDAMOM COOKIES
I found this recipe some time ago and just got around to making it today. These cookies are really good, would be perfect with a cup of English tea. I changed it just a bit by adding more vanilla. The original recipe also said to flatten which I did and press with a fork ( like peanut butter cookies which I did not do) I also...
Provided by Gail Herbest
Categories Cookies
Time 25m
Number Of Ingredients 10
Steps:
- 1. Beat butter in a medium bowl until light and fluffy. add cardamom, soda, and pinch of salt and mix well.
- 2. gradually add the vanilla, orange rind and brown sugar. beat until smooth
- 3. Add egg and beat until well combined. fold in combined sifted flour and cream of tartar. Mix to form a soft dough
- 4. Roll mixture into a walnut sized balls and place on a greased cookie sheet, lightly flatten each ball
- 5. Bake at 350 degrees for 12-14 minutes cool on a wire rack
- 6. You can leave these plain or dust with powdered sugar. I frosted mine with 1 cup of powdered sugar that I mixed 1 tablespoon of Chai flavored sugar and just enough cream to make icing consistency.
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