PINEAPPLE CREAM PIE

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Pineapple Cream Pie image

Another recipe from my grandfather. Very easy!!!

Provided by Kathy Joppie

Categories     Pies

Time 20m

Number Of Ingredients 6

1 large can, crushed pineapple
1/2 c sugar
2 medium egg yolks
3 Tbsp water
2 Tbsp corn starch
1 baked pie shell

Steps:

  • 1. Cook all ingredients over medium heat until thick. Cool slightly and pour into baked pie crust.
  • 2. Top with meringue or Whipped Cream. Optional: You can add 1/4 cup heavy cream to ingredients and then increase water/cornstarch mixture, cooking until desired thickness is obtained.

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