CREAM CHEESE SHRIMP COCKTAIL APPETIZERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cream Cheese Shrimp Cocktail Appetizers image

The cocktail sauce really stepped this appetizer up! The sweet relish, the horseradish and the Louisiana hot sauce really made for a great flavor combination.

Provided by Mary Lee

Categories     Other Sauces

Time 30m

Number Of Ingredients 8

30 medium cooked shrimp (rinsed, patted dry and tails cut off) tiny salad shrimp can be used also
1 c ketchup (Brooks is best)
3-4 tsp hot horseradish
1-2 tsp sweet relish (drained)
2 tsp lemon juice
few dashes tobassco sauce or louisiana hot sauce
1 small container whipped Philadelphia Cream Cheese (with or with out chives)
30 Rtz or Townhouse crackers

Steps:

  • 1. Mix together ketchup, horseradish, sweet relish, lemon juice, Tabasco in small bowl ... spread a small spoon of whipped cream cheese on each cracker making a small well in center, add a small amount of cocktail sauce in well, place 1 shrimp in center or 2 small salad shrimp. Make up party platter with sprigs of parsley for garnish and Enjoy !
  • 2. Note: You can omit the hot by using other horseradish of your choice.

There are no comments yet!