A quick and easy hot fudge sauce with basic ingredients you probably have on hand. Peanut butter is an unusual ingredient we loved and it does not have an overpowering flavor. Thick and creamy, you're going to want a jar of this in the fridge at all times. Spoon over brownies or an ice cream sundae. It's so good you may eat it...
Provided by cheryl pierce
Categories Chocolate
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix powdered sugar and cocoa powder in a saucepan.
- 2. Add milk and stir.
- 3. Turn on stove burner. Add the butter and peanut butter.
- 4. Stir, stir, stir. Cook until it's as thick as you like it. NOTE: If it's too thick, add a little more milk. Too thin, add a little more powdered sugar. It will thicken up a little as it cools.
- 5. Let cool and serve.
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