BANANA SNACK CAKE

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Banana Snack Cake image

This is so moist and good. My kids love it, and it makes a great after school snack. If you'd rather ,you can omit the nuts. Also cream cheese frosting works well with this too. UPDATE: to prevent graininess from the brown sugar in the frosting, mix the brown sugar and milk together in a sauce pan and cook on medium heat till sugar is dissolved. Allow to cool and mix w/ other frosting ingredients with a hand held mixer till smooth.

Provided by startnover

Categories     Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 15

1/2 cup margarine
3/4 cup brown sugar
1/2 cup sugar
2 eggs
1 cup mashed banana
1 teaspoon vanilla
2 cups flour
1 teaspoon baking soda
1 teaspoon salt
1/2 cup buttermilk
1/2 cup chopped nuts
1/2 cup brown sugar
1/4 cup margarine
6 tablespoons milk
2 1/2 cups powdered sugar

Steps:

  • Cream margarine and sugar, add eggs.
  • Beat in bananas and vanilla.
  • Mix in milk, and dry ingredients.
  • Mix well.
  • Pour into greased 9 by 13 and bake 350 for 25 minutes.
  • Cool completely.
  • Frosting:.
  • Mix all till smooth and frost cake.

Nutrition Facts : Calories 465.9, Fat 15.8, SaturatedFat 2.9, Cholesterol 36.7, Sodium 505.8, Carbohydrate 78.2, Fiber 1.6, Sugar 58.1, Protein 5.1

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