TURKEY-RANCH PASTA SALAD IN A JAR

Turkey-Ranch Pasta Salad in a Jar image

Find out how to make this Turkey-Ranch Pasta Salad in a Jar. Requiring just five ingredients, this Turkey-Ranch Pasta Salad in a Jar can be made ahead of time for a simple and scrumptious dish you can enjoy later in the week.

Provided by My Food and Family

Categories Home

Time 20m

Yield 4 servings

Number Of Ingredients 5

Ingredients

2 cups KRAFT Pasta Shapes - A-B-C's/1-2-3's, uncooked
1/2 cup KRAFT Classic Ranch Dressing
1 pkg. (8 oz.) OSCAR MAYER Natural Applewood Smoked Turkey Breast, chopped
2 cups frozen peas and carrots, cooked, cooled
1/2 cup KRAFT Shredded Mild Cheddar Cheese

Steps:

Cook pasta as directed on package; drain, then rinse with cold water until cooled.
Spoon 2 Tbsp. dressing into each of 4 (12-oz.) jars. Top with layers of pasta, turkey, vegetables and cheese; cover with lids.
Keep refrigerated. Shake jars gently to combine all ingredients before serving.

Nutrition Facts : Calories 380, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 840 mg, Carbohydrate 34 g, Fiber 4 g, Sugar 5 g, Protein 19 g