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Broad bean, barley & mint salad

These little green beans go really well with grains like pearl barley - for a light touch, serve cold with goat's cheese, mint and nuts

Author: Barney Desmazery

Herby celery & bulgur salad

This speedy salad will keep in the fridge for a few days - a great healthy lunch or snack to have on hand

Author: Good Food team

Salmon, dill & potato tart

This delicious smoked salmon tart makes a light alternative for lunch

Author: Mary Cadogan

Thai shredded chicken & runner bean salad

This low-fat yet satisfying salad is full of authentic Asian flavour and will add plenty of zing to al fresco dining

Author: Lulu Grimes

Barbecued mussels

Serve this rustic take on moules marinière in its foil package fresh from the barbecue. Partner the mussels with crusty bread to mop up the creamy sauce

Author: Ellie Silcock

Speedy microwave pizza toastie

Who needs to order in, with this speedy kid-friendly favourite on offer?

Author: Good Food team

Open cottage cheese & pepper sandwich

Throw a healthy slant on bruschetta by topping your wholemeal toast with cottage cheese, basil and contrasting balsamic

Author: Good Food team

Grilled mackerel with orange, chilli & watercress salad

Packed with omega-3 and vitamin C, this salad couldn't get much healthier - or tastier

Author: Good Food team

Club Sandwiches

Oh, the perfection of a well-made club sandwich: layers of crisp bacon, tender chicken pulled from the bone (no cardboard chicken breasts here), slices of the ripest tomato you can find and crunchy romaine...

Author: Julia Reed

Sirloin with herby mustard crust & shallot gravy

If you're tired of turkey by the time Christmas Day arrives this joint of beef is just the ticket

Author: Barney Desmazery

Open mackerel sandwich with fennel slaw

Take a Scandinavian approach, with an open sarnie made with rye bread and topped with smoked fish, raw fennel, capers and cream cheese

Author: Jennifer Joyce

Crunchy detox salad

This low-fat salad is full of vibrant colours, textures and flavours. Makes for a great lunchbox or light supper

Author: Mary Cadogan

Hot smoked salmon & avocado open sandwiches

A Scandinavian-inflused sandwich with fish, avocado, a horseradish cream, beetroot and dill

Author: Jennifer Joyce

Spicy vegetable chapati wraps

A delicious and healthy vegetarian low-fat alternative to a curry, which can be deceivingly high in fat

Author: Good Food team

Chopped tarragon, bacon & chicken salad

Use up leftover roast chicken in this green salad with peas, celery and avocado, herbs and a mustard dressing

Author: Jennifer Joyce

Cannellini bean & egg salad with crispy crumbs

This healthy salad has lots of textures - soft beans, crunchy breadcrumbs, creamy egg and crispy Little Gem lettuce

Author: Good Food team

Asparagus & courgette salad with feta & sesame seeds

Griddling vegetables gives them a deeper flavour, which matches the toasted seeds and salty cheese perfectly

Author: Xanthe Clay

Herb roast turkey

Whether you're cooking your first or your fifteenth Christmas dinner, this herb-scented turkey is foolproof and has loads of flavour

Author: Jane Hornby

Farro salad with roasted carrots & feta

This mineral-packed salad counts as two of your five-a-day - save any leftovers for your lunchbox

Author: Jennifer Joyce

Halloumi with bulgur, chickpea & rocket salad

This firm Cypriot cheese makes a great vegetarian alternative to meat. Serve with a light salad flavoured with lime and paprika

Author: Good Food team

Prawn layered salad

Solo suppers can still be a treat with this fast but flavour-packed recipe

Author: Good Food team

Red lentil & chorizo soup

Sweet smoked paprika and cumin flavour this rustic blend topped with spicy Spanish sausage

Author: Barney Desmazery

Pasta salad with tuna, capers & balsamic dressing

Update tuna pasta salad by skipping the mayo and adding balsamic vinegar, olive oil, colourful tomatoes and celery

Author: Jennifer Joyce

Rosemary Chicken In Pita Bread

Author: Bryan Miller

Courgette & goat's cheese ciabatta

Simple sandwiches to whip up as a speedy vegetarian supper or lunch

Author: Good Food team

Eggplant Sandwiches With Goat Cheese And Walnuts

Author: Craig Claiborne And Pierre Franey

Porkie pie ploughman's

It's ambitious to make your own pie with hot water crust pastry, but it makes the perfect addition to a lunch platter with cheese, pickle, salad and bread

Author: James Martin

Pea, ham hock & watercress salad

Pea, ham and parsley are one of life's great combinations - this green salad with mustard dressing is simple, fresh and healthy

Author: Barney Desmazery

Frittata With Turnips and Olives

This is adapted from a Richard Olney recipe. Even in winter it is possible to find turnips that are not fibrous or spongy. (Those, Mr. Olney says, should be relegated to the soup pot.) Look for hard medium-size...

Author: Martha Rose Shulman

Aubergine & goat's cheese salad with mint chilli dressing

Packed with punchy flavours, this vegetarian main course salad contrasts earthy goat's cheese with tangy dressing and roasted vegetables

Author: Jennifer Joyce

Chunky butternut mulligatawny

This spicy soup with basmati rice and apples is chunky, warming and wholesome - plus its low in fat and calories to boot.

Author: Cassie Best

Lemon & thyme butter basted roast chicken & gravy

Smoothing butter under the bird's skin helps to baste the chicken and herbs add a delicious flavour to the gravy

Author: Good Food team

Broad bean & feta cheese toasts

Slice up a baguette, toast, then use as a bruschetta base for beans and salty Greek cheese for a healthy bite

Author: Good Food team

Sort of Scotch broth

An alternative take on the Highland soup with stewed lamb, cabbage and pearl barley

Author: Barney Desmazery

Braised summer vegetable pisto with emerald sauce & fried egg

Gutsy flavours and bright colours on the plate make this imaginative vegetarian dish a winner for a light weekend lunch

Author: Thomasina Miers

Tarragon & almond chicken

Tarragon is a perfect partner to chicken, and this dish will taste fabulous served outside on a summery day, with crusty bread to mop up the melted butter...

Author: Geraldene Holt

Italian toasties

This toastie is like homemade pizza, as you can mix and match the fillings to suit you and your mates

Author: Barney Desmazery

Vitality chicken salad with avocado dressing

A super-green, healthy mix of soya beans, cucumber, avocado and Little Gem lettuce - topped with lean shredded chicken breast

Author: Good Food team

Smoked mackerel pâté platter

Serve a pick-and-mix lunch plate of smoked fish dip, oatcakes, celery, artichokes and coleslaw

Author: Jennifer Irvine

Bulgur wheat, date & clementine salad

A meat-free, dairy-free Middle Eastern-style mix of citrus, healthy grains and nutritional pulses - great for lunchboxes

Author: Jennifer Joyce

Chicken, carrot & avocado rolls

Healthy, quick and simple tortilla wraps with shredded chicken, vegetables and salad - perfect for little lunchboxes

Author: Good Food team

Fresh Kimchi

Author: Molly O'Neill

Sweet Potato and Toasted Pecan Grilled Cheese

Because sweet potatoes are a staple of most Thanksgiving tables, Chef Mauro felt it was important to make them part of a leftover sandwich. The combination of melted cheese, toasted pecans and mashed sweet...

Author: Tara Parker-Pope

Potato, spring onion, dill & cheese frittata

The perfect stress-free summer lunch. For a non-veggie option, add a couple of slices of ham

Author: Good Food team

Chicken, apricot & pork pie

Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry - perfect for parties and picnics

Author: Sarah Cook

Eggplant Sandwiches With Gorgonzola Cheese And Spinach

Author: Craig Claiborne And Pierre Franey

Jean Marsh's Melton Mowbray Pie

Author: Craig Claiborne