How to make Zucchini alla romana
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a large skillet cook whole garlic cloves in hot oil until lightly brown; discard garlic. Add zucchini, dried mint or basil (if using), salt, and pepper to oil in skillet. Cook, uncovered, over medium heat about 5 minutes or until zucchini is crisp-tender, stirring occasionally. To serve, sprinkle with Parmesan cheese and fresh mint or basil (if using). Makes 6 servings.
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