TURKEY & SWISS QUESADILLAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Turkey & Swiss Quesadillas image

My favorite sandwich is turkey with avocado, so I created this healthy quesadilla with ingredients I often have in the fridge and pantry. -Karen O'Shea, Sparks, Nevada

Provided by Taste of Home

Categories     Dinner

Time 20m

Yield 2 servings.

Number Of Ingredients 7

2 tablespoons reduced-fat Parmesan peppercorn ranch salad dressing
1 tablespoon Dijon mustard
2 whole wheat tortillas (8 inches)
2 slices reduced-fat Swiss cheese, halved
1/2 medium ripe avocado, peeled and thinly sliced
6 ounces sliced cooked turkey breast
Diced sweet red pepper, optional

Steps:

  • In a small bowl, combine salad dressing and mustard; spread over 1 side of each tortilla. Place tortillas, spread side up, on a griddle coated with cooking spray., Layer cheese, avocado and turkey over half of each tortilla. Fold over and cook over low heat for 1-2 minutes on each side or until cheese is melted. Garnish with red pepper if desired.

Nutrition Facts : Calories 421 calories, Fat 16g fat (3g saturated fat), Cholesterol 86mg cholesterol, Sodium 566mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 5g fiber), Protein 38g protein. Diabetic Exchanges

There are no comments yet!