TURKEY & BACON CLUB

Turkey & bacon club image

Satisfy your hunger with this tasty and hearty club sandwich, perfect for weekend breakfast

Provided by Good Food team

Time 15m

Number Of Ingredients 7

Ingredients

2 streaky bacon rashers
butter , for spreading
3 slices bread , white or brown, or a mix
1 thick slice cooked turkey
a little mayonnaise and mustard
few lettuce leaves, shredded
½ avocado , sliced

Steps:

Grill the bacon until crisp, then drain on kitchen paper.
Butter one slice of bread on one side, then cover with the turkey, a little mayonnaise and the lettuce.
Butter both sides of the next slice of bread, then put on top of the turkey.
Spread a little mustard over the bread, then arrange the bacon on top, with the sliced avocado.
Butter the last slice of bread and put on top. Press the sandwich down lightly, then cut in half diagonally.

Nutrition Facts : Calories 745 calories, Fat 46 grams fat, SaturatedFat 19 grams saturated fat, Carbohydrate 54 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 31 grams protein, Sodium 3.44 milligram of sodium