TEQUILA-SOAKED WATERMELON WEDGES

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TEQUILA-SOAKED WATERMELON WEDGES image

Categories     Fruit     Dessert     Vegetarian

Yield 4 servings

Number Of Ingredients 7

1 small seedless watermelon, red or yellow, quartered and cut into 1-inch-thick wedges
1 cup sugar
3/4 cup water
1/2 cup tequila
1/4 cup Triple Sec
2 limes, halved or cut into wedges
Flaked sea salt or coarse salt

Steps:

  • 1. Arrange watermelon in a single layer in two 9-by-13-inch baking dishes. Bring sugar, water, tequila, and Triple Sec to a boil in a small saucepan; stir until sugar dissolves, about 1 minute. Let cool slightly, and pour syrup over watermelon wedges. Refrigerate for at least 45 minutes. 2. Remove watermelon from syrup, and arrange on a platter. Squeeze limes over melon, and season with salt.

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