ARTICHOKE, PESTO, AND GARLIC NAAN BREAD PIZZA

Artichoke, Pesto, and Garlic Naan Bread Pizza image

This really simple, unusual and healthier combination of savory flavors is ready in 15 minutes. Just add another slice of naan for a second serving.

Provided by CindyAhGoGo

Categories Main Dish Recipes Pizza Recipes

Time 27m

Yield 1

Number Of Ingredients 9

Ingredients

1 ½ teaspoons extra-virgin olive oil
1 teaspoon pesto sauce
1 clove garlic, chopped
1 garlic naan bread
3 tablespoons shredded mozzarella cheese
3 tablespoons feta cheese with Italian spices
2 marinated artichoke hearts, chopped, or to taste
2 banana peppers, chopped, or more to taste
6 slices turkey pepperoni, quartered, or to taste

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Mix olive oil, pesto, and garlic together in a bowl. Spread over naan bread. Top with mozzarella cheese and feta cheese. Scatter artichoke hearts, banana peppers, and turkey pepperoni on top.
Bake in the preheated oven until cheese is melted, 7 to 9 minutes.

Nutrition Facts : Calories 659.6 calories, Carbohydrate 59.9 g, Cholesterol 104.2 mg, Fat 32.7 g, Fiber 13.3 g, Protein 35.8 g, SaturatedFat 11.9 g, Sodium 1788.1 mg, Sugar 6 g