TASTY RICE (ARROZ SABOROSO)
This recipe was given to me by a Portuguese friend about 5 or 6 years ago...it is my favorite rice dish. Great on its own or with any meal as a side dish.
Provided by Doreen Fish @dfish
Categories Rice Sides
Number Of Ingredients 10
Steps:
- I a large heavy saucepan or dutch oven, melt the butter over med-high heat;, cook the onion, carrot, pepper and garlic, stirring occasionally for 3 - 5 minutes until softened.Pour in stock, cover and bring to a boil. Stir in salt, allspice, piri piri sauce and rice.. Cover and return to boil. Reduce heat to low and cook till all liquid evaporates. Remove from heat and fluff with a fork. Serve.
- I didn't have any peppers today so left it out ...just as good with just the carrots , garlic and onions.
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