SWEET SUMMER SQUASH PIE

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Sweet Summer Squash Pie image

I learned this recipe from my GRanny who was teh GReatest Appalchian Cook.

Provided by amber phillips

Categories     Pies

Time 1h25m

Number Of Ingredients 10

4 c steamed summer squash sliced in quarter in chunks
4 eggs beaten
1 Tbsp ginger
2 Tbsp cinnamon
1 1/2 c all purpose flour
1 brown sugar, firmly packed
1 granulated sugar
1 c self rising flour
1 c butter
1 c self rising flour

Steps:

  • 1. grease a 9x13 inch pan , steam squash 15 minutes or until tender. place in prepared pan.
  • 2. mix all purpose flour cinnamon, eggs, ginger, and brown sugar and 1 cup of the granulated sugar (set aside another cup of granulated sugar) mix until well blended( flour is much easier to work with if sifted with the sugar ginger and cinnamon. pour over squash
  • 3. in a big bowl mix together one cup each of flour sugar and butter then simply pour mixture over the top of squash mixtuer as you would a cobbler ten bake an hour to an hour and a half

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