SUGAR BROWNED POTATOES (DANISH)

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Make and share this Sugar Browned Potatoes (Danish) recipe from Food.com.

Provided by pammyowl

Categories     Danish

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 lbs new potatoes, peeled, sliced and steamed
1/4 cup butter
1/4 cup sugar
1/2 teaspoon salt
3 tablespoons water

Steps:

  • In a 10" skillet, mix sugar, butter and salt heat on medium heat until golden brown.
  • Remove from heat, cool slightly. Add water, stirring until blended.
  • Add potatoes, toss to coat and brown.

Nutrition Facts : Calories 324.9, Fat 11.7, SaturatedFat 7.3, Cholesterol 30.5, Sodium 406.1, Carbohydrate 52.2, Fiber 5, Sugar 14.2, Protein 4.7

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