STRAWBERRY MAGIC CAKE

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Make and share this Strawberry Magic Cake recipe from Food.com.

Provided by Elaine

Categories     Dessert

Time 1h10m

Yield 1 cake, 15 serving(s)

Number Of Ingredients 9

1 (10 ounce) package mini marshmallows
1 (18 ounce) box yellow cake mix
3 eggs (or as called for in cake mix)
1/3 cup oil (or as called for in cake mix)
1 1/3 cups water (or as called for in cake mix)
1 (3 ounce) package strawberry Jell-O gelatin dessert
1 (16 ounce) box frozen sliced strawberries (not drained & partially frozen)
2/3 cup cold water
8 ounces Cool Whip

Steps:

  • Preheat oven to 350 degrees.
  • Prepare cake mix according to box directions.
  • Spread the marshmallows evenly over the bottom of a greased 9x13 pan.
  • Spread the prepared cake mix over the marshmallows.
  • Sprinkle the Jell-O powder over all.
  • Spoon berries here & there over the Jell-O.
  • Drizzle the water over all. DO NOT STIR!
  • Bake in preheated oven for about 55 minutes at 350°F
  • Allow to cool & serve with Cool Whip.

Nutrition Facts : Calories 363.6, Fat 13.7, SaturatedFat 4.8, Cholesterol 37.9, Sodium 285.4, Carbohydrate 58.6, Fiber 1, Sugar 41.4, Protein 3.9

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