SHRIMP BOATS

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Shrimp Boats image

Number Of Ingredients 16

4 individual loaves French bread
16 large shrimp (about 1 pound), peeled, deveined
1/4 cup vegetable oil
1 clove garlic, minced
1 Dash bottled hot pepper sauce
1 cup shredded lettuce
1 guacamole
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Guacamole:
1 avocado, peeled, seeded, coarsely mashed
1/2 cup mayonnaise or salad dressing
1 tablespoon sliced green onion and top
1/2 cup chopped tomato
2 tablespoons minced cilantro or parsley
2 teaspoons lemon juice
1 Dash of salt

Steps:

  • Cut thin slice from top of each individual bread loaf; hollow out loaves leaving 1/2-inch shell. Thread shrimp on metal skewers. Combine oil, garlic, and hot pepper sauce in small bowl; brush on shrimp. Cook on preheated gas grill using medium setting, 5-10 minutes, or until shrimp turn pink and are tender. Fill loaves with lettuce and Guacamole; top with shrimp. Guacamole: Combine all ingredients. Makes about 1 1/4 cups.

Nutrition Facts : Nutritional Facts Serves

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