Try this super-fast, super-tasty hoagie topper made with shrimp and avocado next time you need a quick meal.
Provided by Annacia * @Annacia
Categories Sandwiches
Number Of Ingredients 7
Steps:
- In large mixing bowl combine shrimp, avocados, carrots, and salad dressing.
- Halve hoagie buns.
- Using a spoon, slightly hollow bottoms and tops of hoagie buns, leaving 1/2-inch shell. Discard excess bread.
- Toast buns.
- Spoon shrimp mixture into hoagie buns. Serve with lemon wedges.
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Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #seafood #easy #beginner-cook #shrimp #sandwiches #shellfish
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