CURLY MAPLE'S APPLESAUCE MUFFINS

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Curly Maple's Applesauce Muffins image

This are our most popular muffins at our family owned restaurant. Usually we make huge batches but we sized this one down for a home kitchen.-The Curly Maple Restaurant, Judy Noble, Findley Lake, New York

Provided by Taste of Home

Time 30m

Yield 1-1/2 dozen.

Number Of Ingredients 10

1-1/2 cups sugar
1/2 cup butter, softened
2 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon baking soda
1/2 teaspoon ground cloves
1/4 teaspoon salt
1 cup applesauce

Steps:

  • In a bowl, cream sugar and butter. Add eggs, one at a time, beating well after each addition. Combine dry ingredients; add to the creamed mixture alternately with applesauce. Mix just until combined. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes. Cool on a wire rack.

Nutrition Facts : Calories 174 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 149mg sodium, Carbohydrate 29g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.

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