ROQUEFORT DRESSING II

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Roquefort Dressing II image

Make and share this Roquefort Dressing II recipe from Food.com.

Provided by Helen Watson1

Categories     < 15 Mins

Yield 1 serving(s)

Number Of Ingredients 12

600 ml salad oil
125 ml white wine vinegar
1/2 tablespoon tarragon vinegar
1/4 teaspoon dried oregano
1 bay leaf, crumbled
1/2 tablespoon Worcestershire sauce
1/2 tablespoon black pepper
1 tablespoon garlic salt
1/8 teaspoon cayenne pepper
1 clove garlic, chopped
1 1/2 tablespoons sour cream
75 g Roquefort cheese

Steps:

  • Put all the ingredients except the Roquefort cheese in a blender and blend well.
  • Add the crumbled roquefort cheese and stir to mix.
  • Store in the refrigerator.

Nutrition Facts : Calories 4917.9, Fat 545.3, SaturatedFat 88.4, Cholesterol 75.4, Sodium 1462, Carbohydrate 7.3, Fiber 1.1, Sugar 1, Protein 17.3

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