CHEESY PORTOBELLO MUSHROOM BURGER RECIPE

Cheesy Portobello Mushroom Burger Recipe image

Replace meat with portobello mushrooms in this Cheesy Portobello Mushroom Burger Recipe! This unique mushroom burger recipe features chopped red onions.

Provided by My Food and Family

Categories Home

Time 17m

Yield Makes 4 servings.

Number Of Ingredients 5

Ingredients

2 Tbsp. KRAFT Lite House Italian Dressing
1 cup chopped red onions
4 portobello mushrooms
4 KRAFT 2% Milk Singles
4 whole wheat hamburger buns

Steps:

Heat dressing in large nonstick skillet on medium heat. Add onions; cook and stir 2 min. Top with mushrooms; cook 7 to 8 min. or until vegetables are tender, carefully moving mushrooms occasionally to stir onions.
Remove onions from skillet; set aside. Top mushrooms with 2% Milk Singles; cook 1 min. or until Singles begin to melt.
Fill buns with mushrooms and onions.

Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 5 g