RICE COOKER SAFFRON RICE
This rice is fantastic! I serve it w/ any delicately flavored meat or fish. Although saffron is expensive, it lasts forever since a little goes a long way. I'm talking, about 5 threads to season the entire pot.
Provided by Heather McDaniel
Categories Rice Sides
Time 30m
Number Of Ingredients 7
Steps:
- 1. Pour rice and onion into rice cooker. Stir to coat with butter.
- 2. Pour in chicken stock, saffron threads, salt and pepper. Stir to mix thoroughly. Cook until timer goes off and rice is soft, about 20-30 minutes.
- 3. Top w/ parmesan, fluff with fork and serve.
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