VEGETABLE BEEF RAGOUT

Vegetable Beef Ragout image

Prepared beef tips and gravy can be found in the meat section of your grocery store. Add your favorite vegetables to this tasty convenience item for a quick and delicious meal.

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1 cup sliced fresh mushrooms
1/2 cup chopped onion
1 tablespoon canola oil
1 package (15 ounces) refrigerated beef tips with gravy
1 package (14 ounces) frozen sugar snap peas, thawed
1 cup cherry tomatoes, halved
Hot cooked pasta, optional

Steps:

In a large skillet, saute mushrooms and onion in oil until tender. Add the beef tips with gravy, peas and tomatoes; heat through. Serve over pasta if desired.

Nutrition Facts : Calories 246 calories, Fat 10g fat (3g saturated fat), Cholesterol 47mg cholesterol, Sodium 670mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 4g fiber), Protein 21g protein. Diabetic Exchanges