Serve up a classic combo with our Peaches 'n Cream JIGGLERS. Peaches 'n Cream JIGGLERS may just jiggle their way into being your new favorite treat.
Provided by @MakeItYours
Number Of Ingredients 5
Steps:
- Add 1/2 cup boiling water to unflavored gelatine in medium bowl; stir until completely dissolved. Stir in milk. Pour into 8-inch square dish sprayed with cooking spray.
- Refrigerate 25 to 30 min. or until set but not firm. Meanwhile, add remaining boiling water to peach gelatin mixes in separate medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Cool until ready to use.
- Pour peach gelatin slowly over gelatine layer in dish. Refrigerate 2 hours or until firm before cutting into 36 squares.
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