Make and share this Oven-Fried Green Tomatoes recipe from Food.com.
Provided by Rick Young
Categories Vegetable
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees.
- Cut tomatoes into 1/4" slices.
- In small bowl combine egg and milk.
- In another small bowl, combine cornmeal, flour, poppy seeds, salt, and pepper Spray a baking sheet with vegetable oil spray.
- Dip tomato slices in egg mixture, letting excess drip off.
- Coat both sides of tomatoes with cornmeal mixture.
- Place in single layer on baking sheet.
- Bake uncovered for 10 minutes.
- Turn and bake for another 5 minutes or until golden brown.
Nutrition Facts : Calories 89.3, Fat 1.6, SaturatedFat 0.4, Cholesterol 31.1, Sodium 124.5, Carbohydrate 16.1, Fiber 1.8, Sugar 3.4, Protein 3.6
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