MY MOM'S MULLIGAN STEW

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My Mom's Mulligan Stew image

This is so simple and so good. When I grew up and left home I would come back for visits and Mama would have a big pot of this made before I got there. Now that she is in a nursing home, I bring it to her. The seasonings are simple so you may want to adjust or add to your own taste. I always serve this over rice but it is fine on its own as well.

Provided by Mikes Goddess

Categories     Stew

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 7

1 (8 ounce) can Spam, cut up in small dices
1 (15 ounce) can stewed tomatoes
6 -8 potatoes, peeled and cut up
1 large onion, diced fine
3 tablespoons mild salsa (not part of mom's original recipe)
water, enough to cover all ingredients
salt and pepper

Steps:

  • Cut up potatoes and spam (if you haven't already) and put them into your pot or crockpot.
  • Add the can of tomatoes, juice and all.
  • Dice onion and add it with the salsa and salt and pepper.
  • Pour in enough water to cover all the ingredients.

Nutrition Facts : Calories 312.4, Fat 10.5, SaturatedFat 3.8, Cholesterol 26.1, Sodium 743.2, Carbohydrate 46.1, Fiber 5.9, Sugar 6.4, Protein 10.3

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