MINI CHEESE-STUFFED TURKEY MEATLOAVES

Mini Cheese-Stuffed Turkey Meatloaves image

Please the whole table with these Mini Cheese-Stuffed Turkey Meatloaves. These Mini Cheese-Stuffed Turkey Meatloaves are small in size but big in flavor.

Provided by My Food and Family

Categories Recipes

Time 40m

Yield 6 servings

Number Of Ingredients 5

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Ingredients

1-1/4 lb. ground turkey
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
1 cup water
4 sticks KRAFT or POLLY-O Jalapeno String Cheese, each cut crosswise into thirds
2/3 cup TACO BELL® Thick & Chunky Salsa

Steps:

Heat oven to 375°F.
Mix turkey, stuffing mix and water until blended; press into 12 muffin cups sprayed with cooking spray to make mini meatloaves.
Poke hole in center of each meatloaf with end of wooden spoon; fill with cheese. Top with salsa.
Bake 30 min. or until meatloaves are done (165ºF).

Nutrition Facts : Calories 260, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 810 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 3 g, Protein 21 g