SMOKED OYSTERS AND CHEDDAR ON SALTINES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Smoked Oysters and Cheddar on Saltines image

This is one of my favorite things to have for lunch when eating alone! As my DH hates it, LOL!!! For Oyster Lovers Only! Good appetizer, too!

Provided by Wildflour

Categories     Lunch/Snacks

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 4

25 saltine crackers, more if needed
1 (3 3/4 ounce) can smoked oysters, medium or petite, drained on paper towel
4 ounces cheddar cheese, sliced and cut to fit crackers
lemon juice (optional)

Steps:

  • Top crackers with cheddar cheese, then place one to two oysters on top.
  • Lightly sprinkle with lemon juice, optional.

Nutrition Facts : Calories 215.5, Fat 12.1, SaturatedFat 6.5, Cholesterol 39.9, Sodium 420.4, Carbohydrate 15.6, Fiber 0.6, Sugar 0.2, Protein 10.7

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #5-ingredients-or-less     #lunch     #snacks     #easy     #dietary     #high-calcium     #high-in-something     #3-steps-or-less