MILD CURRY GROUND BEEF AND CABBAGE
This is what we call Chop Suey, my hubby's family call it chow mein... it is nothing like the recipes that are named that on this site, must be an Aussie thing.
Provided by happygurl06
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in non stick fry pan.
- Add onion and cook until soft.
- Add beef and brown.
- Add curry powder, cook for 2 minutes.
- Add the rest of the ingredients and cook for 20-30 minutes on low until cabbage is cooked.
- Serve over white rice.
Nutrition Facts : Calories 666.5, Fat 21.5, SaturatedFat 8.6, Cholesterol 144.4, Sodium 3381.8, Carbohydrate 78.3, Fiber 8, Sugar 5.9, Protein 42.3
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #healthy #main-dish #beef #dietary #inexpensive #ground-beef #meat
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