Experiment with our Roasted Pumpkin Seed Recipe rather than store bought seeds. Make the most of your jack-o-lantern with our Roasted Pumpkin Seed Recipe.
Provided by My Food and Family
Categories Meal Recipes
Time 3h25m
Yield Makes 8 servings, 1/4 cup each.
Number Of Ingredients 3
Steps:
- Rinse seeds; discard any stringy membranes. Spread seeds into single layer on baking sheet. Let stand 3 hours or until dried.
- Heat oven to 350°F. Spray seeds generously with cooking spray; sprinkle with salt.
- Bake 8 to 10 min. or until lightly browned, stirring after 5 min.
Nutrition Facts : Calories 180, Fat 16 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 0 mg, Sodium 150 mg, Carbohydrate 3 g, Fiber 2 g, Sugar 0 g, Protein 10 g
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