MEATBALLS IN APPLE BUTTER

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Make and share this Meatballs in Apple Butter recipe from Food.com.

Provided by shysavsianna

Categories     Pork

Time 35m

Yield 8 serving(s)

Number Of Ingredients 3

1 lb pork sausage
4 teaspoons maple syrup
8 tablespoons apple butter

Steps:

  • Roll sausage into 1 inch balls. Place in medium refrigerator container. Combine apple butter and syrup; pour over the meatballs. Refrigerate overnight.
  • Preheat oven 350 degrees. Bake for 30 minutes. Serve immediately.

Nutrition Facts : Calories 210.6, Fat 15.1, SaturatedFat 5, Cholesterol 40.9, Sodium 363.8, Carbohydrate 9.5, Fiber 0.3, Sugar 8, Protein 8.6

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