ISLAND PORK TENDERLOIN
Wow, I am so excited!!! I finally conquered the "pork tenderloin" tonight for dinner. I have tried making this several time with no success. It would always come out very tough because I would over cook it. This came out so tender, moist and delicious with the seasoned crust on the outside it was spicy too! My husband & I both...
Provided by Kimberly Biegacki
Categories Pork
Time 35m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degrees. Stir together salt, pepper, cumin, chile powder, and cinnamon, then coat pork with the spice rub.
- 2. Heat 1 TBSP oil in a 12-inch skillet over moderately high heat and brown pork turning onto all sides about 4 minutes on each.
- 3. Stir together brown sugar, garlic, and Tabasco and pat onto top of tenderloin.
- 4. Place pork in a roasting pan and cook in the oven for 20 minutes. Afterwards remove from oven and let sit for 10 or 15 mintes.
- 5. September 16th, 2015 --- Made this for dinner tonight and added a delicious homemade Sweet & Spicy Chili Sauce that I traded for at a Food Swap. It put this tenderloin over the top in delicious flavors!
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #pork #dinner-party #dietary #one-dish-meal #comfort-food #high-protein #high-in-something #meat #taste-mood
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