SPICY NOODLE SOUP

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Make and share this Spicy Noodle Soup recipe from Food.com.

Provided by piranhabriana

Categories     Clear Soup

Time 20m

Yield 6 serving(s)

Number Of Ingredients 11

3 (14 1/2 ounce) cans of ready-to-serve vegetable broth
1 (16 ounce) jar salsa
1 (15 ounce) can black beans, rinsed and drained
1 (11 ounce) can vacuum-packed whole kernel corn, drained
1 (5 ounce) package ramen noodles
1/3 cup chopped fresh cilantro or 1/3 cup fresh parsley
1 tablespoon lime juice
1 teaspoon chili powder
1/4 teaspoon ground cumin
1/4 teaspoon pepper
2 tablespoons grated parmesan cheese

Steps:

  • Heat broth to boiling in Dutch oven.
  • Stir in remaining ingredients except cheese; reduce heat to medium.
  • Cook 5-6 minutes, stirring occasionally, until noodles are tender.
  • Sprinkle with cheese.

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